7 episodes

Frontline Food digs for the truth behind our food systems. Join podcast host, Georgie Styles, as she travels the world exploring food at the intersections of art, activism, politics and culture. Follow @frontlinefoodcast on Instagram and Facebook or go to www.frontlinefoodcast.co to find out more!

Frontline Foo‪d‬ Georgie Styles

    • Food

Frontline Food digs for the truth behind our food systems. Join podcast host, Georgie Styles, as she travels the world exploring food at the intersections of art, activism, politics and culture. Follow @frontlinefoodcast on Instagram and Facebook or go to www.frontlinefoodcast.co to find out more!

    S1 E5 Seed Diversity in Wales

    S1 E5 Seed Diversity in Wales

    On our quest to explore what resilience in our food and farming systems can look like beyond coronavirus, we have travelled to the indigenous regions of Tharaka in Kenya and Bikita in Zimbabwe. Here, we learnt that through the revival of traditional...

    • 42 min
    S1 E6 The Time for Change is NOW!

    S1 E6 The Time for Change is NOW!

    This is the last episode in the Beyond Coronavirus series and it ends with a bang - calling for global change in our food systems! Featuring new entrant farmers in Stroud, Nell Benney and Rosie Aitken, Head Grower at Edible Futures in Bristol, Humphrey...

    • 41 min
    S1 E4 Interconnectivity in Zimbabwe

    S1 E4 Interconnectivity in Zimbabwe

    Next on our journey in finding what true resilience in our food and farming systems can look like, we head to Bikita in Zimbabwe. Despite facing increasingly frequent climatic shocks such as droughts and storms like Cyclone Ida, the indigenous...

    • 28 min
    S1 E3 Recovery and Resilience in Kenya

    S1 E3 Recovery and Resilience in Kenya

    What can recovery and resilience in our food and farming systems look like in the wake of the Coronavirus pandemic? After investigating our dominant industrial food system, its roots in colonialism and its relevance to the pandemic in episodes 1 and 2,...

    • 31 min
    S1 E2 The Coronavirus Context

    S1 E2 The Coronavirus Context

    How is the Coronavirus relevant to our food and farming systems? What is the relationship between food and health? Find out in this episode as we speak to Author, Activist and Academic, Vandana Shiva and Lim Li Ching, from IPES Food and the Third World...

    • 33 min
    S1 E1 Our Food Landscape

    S1 E1 Our Food Landscape

    Welcome to the first ever episode of Frontline Food! We dive straight in to investigate our current food landscape and explore its historical roots in colonialism and industrialisation. Tune in to find out what this means today in terms of food, health...

    • 21 min

Top Podcasts In Food