How Kinsey Preps Professionally and Personally for a Busy Wedding Season as a Venue Owner The Venue Podcast

LINDSAY'S AMAZON STOREFRONT FOR VENUE OWNERS
How Kinsey preps personally and professionally for a busy wedding season as a venue owner: 

AT HER VENUE: 
 
Calculate consumable, non-perishable items and order all of those or put them on auto-order if you don’t have storage space.

Examples of Items You Might Need for the Season: 

Trash bags, toilet paper, paper towels, soap, hand sanitizer, cleaning supplies, air filters, vacuum bags, emergency kit supplies, first aid supplies, bathroom/kitchen soap, Swiffer dusters, 

BAR: Disposable cups, Cocktail straws, cocktail napkins, mixers that have a long shelf life, bottled water. 
AT HER HOUSE: 

HOME: Trash bags, laundry detergent, dishwasher tabs, paper towels, toilet paper, fabric softener, bleach, cleaning supplies, non-perishable snacks


CALENDAR:

DUE DATE REMINDERS: Go into your calendar now and put due dates and reminders that you know of for the whole summer: 
All things school like start date, school supplies purchasing season
Bar ordering deadlines or any other vendor deadlines 
Trips/Vacations 
Conferences Birthday & important dates 
 
GET IN TOUCH WITH US: 
LINDSAY: HELLO@THELINDSAYLUCAS.COM
KINSEY: KINSEY@SHECREATESBUSINESSPODCAST.COM