We all want to make an aged care home more, well... home-like.
You know what does this?
Chickens. Vegetable gardens. Food that your residents have always eaten. Resident cooking activities.
But... can you eat the eggs? What about the veggies from their garden? Are soft cheeses, melons, etc really banned?
We're joined by Emma Allan from Simple Food Safety. We find out:
- What the legislation really says
- Myths and misconceptions, and
- Some practical examples of risk management
Emma and Simple Food Safety can be found here: www.simplefoodsafety.com.au
Find us at http://agedcareexecutive.com.au, https://www.linkedin.com/company/the-aged-care-executive-podcast/ and on Facebook
Relax by Simon More https://soundcloud.com/user73416670 CC BY 3.0 Music provided by Music for Creators https//youtu.be/yoKFVEmPHmw