45 min

30: Cutting Back on Food Waste and Trash by Canning and Pickling with Sailing Totem's Behan Gifford The Wayward Home Podcast

    • Leisure

When we’re out on our sailboat in Mexico I am often thinking about trash. We have to rinse out, crush, compress and store our trash, sometimes for over a week - and then carry it to shore in a dinghy or on a paddleboard. It’s an annoying process that makes me seriously want to reduce the amount of trash I create both on the boat and in the van. And not only just GARBAGE, but food waste as well.In fact, I recently read a startling article in the New York Times about food waste where...

When we’re out on our sailboat in Mexico I am often thinking about trash. We have to rinse out, crush, compress and store our trash, sometimes for over a week - and then carry it to shore in a dinghy or on a paddleboard. It’s an annoying process that makes me seriously want to reduce the amount of trash I create both on the boat and in the van. And not only just GARBAGE, but food waste as well.In fact, I recently read a startling article in the New York Times about food waste where...

45 min

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