35 min
How to find your voice and become a leader in the digital wine world with Natalie MacLean Bottled in China: A Wine & Food Podcast
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- Food
With so much noise and content online, how does one find their “voice”?
Today we speak with Natalie MacLean, one of the most influential wine personalities, about her tips on navigating the digital wine world and connecting with your audience.
Natalie MacLean offers wildly popular online wine and food pairing courses at www.nataliemaclean.com.
She’s offering our listeners a free copy of her Ultimate Guide to Wine and Food Pairing. You can download it for free at nataliemaclean.com/china.
Natalie is the host of Unreserved Wine Talk, selected as one of the best drinks podcasts by The New York Times. Her first book, "Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass," and her second book, "Unquenchable: A Tipsy Quest for the World's Best Bargain Wines," were both selected as one of Amazon's Best Books of the Year.
With so much noise and content online, how does one find their “voice”?
Today we speak with Natalie MacLean, one of the most influential wine personalities, about her tips on navigating the digital wine world and connecting with your audience.
Natalie MacLean offers wildly popular online wine and food pairing courses at www.nataliemaclean.com.
She’s offering our listeners a free copy of her Ultimate Guide to Wine and Food Pairing. You can download it for free at nataliemaclean.com/china.
Natalie is the host of Unreserved Wine Talk, selected as one of the best drinks podcasts by The New York Times. Her first book, "Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass," and her second book, "Unquenchable: A Tipsy Quest for the World's Best Bargain Wines," were both selected as one of Amazon's Best Books of the Year.
35 min