38 min
How we left our 9-5s and became full-time food photographers Food Photography Corner
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- Entrepreneurship
In this episode, we are talking about how we started as food photographers and what we would do differently if we could start all over again. We share the hilarious tales of our final straws with 9-5 work schedules and expose how long it took us to replace our salaries. It's (mostly) unscripted, a little raunchy, and hopefully has a few good tips in there.
Key takeaways:
Why we wanted to leave our 9-5 jobsWhat gave us the courageWhat we did to stay afloat at the beginningWhat we would do differently if we started overHow long it took us to replace our 9-5 income
Helpful links:
Metricool - Social Media Scheduling
Click Up - CRM / Client Management Organization
Honeybook - Contracts / Split Payments
Pocketsuit - Contracts on the go / Invoicing / Text Lead Management
Our fave products:
Our Store Front
In this episode, we are talking about how we started as food photographers and what we would do differently if we could start all over again. We share the hilarious tales of our final straws with 9-5 work schedules and expose how long it took us to replace our salaries. It's (mostly) unscripted, a little raunchy, and hopefully has a few good tips in there.
Key takeaways:
Why we wanted to leave our 9-5 jobsWhat gave us the courageWhat we did to stay afloat at the beginningWhat we would do differently if we started overHow long it took us to replace our 9-5 income
Helpful links:
Metricool - Social Media Scheduling
Click Up - CRM / Client Management Organization
Honeybook - Contracts / Split Payments
Pocketsuit - Contracts on the go / Invoicing / Text Lead Management
Our fave products:
Our Store Front
38 min