9 episodes

Chef Life Radio -for chefs who want to enjoy their career without sacrificing their life.

I'm your host, Chef Adam Lamb.
In my 30-year career as a chef and hospitality professional, I have had some amazing and humbling experiences.

I have also made some monumental mistakes. Somewhere along my journey, I forgot why I became a cook in the first place.

But if my mess is my message then know that - no matter where you find yourself right now - you too can become the best version of yourself, regardless of what that voice in your head tells you.

You'll learn some valuable insights and perspectives that will support you in having a fulfilling career and an amazing life.

You have a part to play in 'The New Kitchen Culture',. We can't do it without you.

Oui Chef?

Become a Crew Member at https://chefliferadio.com/crewmember
Merch at @ http://chefliferadio.com/swag
#thenewkitchenculture #healthychef #cheflife #fuckthegrind #findyourgroove #chefliferadio

This podcast uses the following third-party services for analysis:

Podcorn - https://podcorn.com/privacy
Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
Chartable - https://chartable.com/privacy

Chef Life Radio Adam M Lamb

    • Business
    • 4.3 • 6 Ratings

Chef Life Radio -for chefs who want to enjoy their career without sacrificing their life.

I'm your host, Chef Adam Lamb.
In my 30-year career as a chef and hospitality professional, I have had some amazing and humbling experiences.

I have also made some monumental mistakes. Somewhere along my journey, I forgot why I became a cook in the first place.

But if my mess is my message then know that - no matter where you find yourself right now - you too can become the best version of yourself, regardless of what that voice in your head tells you.

You'll learn some valuable insights and perspectives that will support you in having a fulfilling career and an amazing life.

You have a part to play in 'The New Kitchen Culture',. We can't do it without you.

Oui Chef?

Become a Crew Member at https://chefliferadio.com/crewmember
Merch at @ http://chefliferadio.com/swag
#thenewkitchenculture #healthychef #cheflife #fuckthegrind #findyourgroove #chefliferadio

This podcast uses the following third-party services for analysis:

Podcorn - https://podcorn.com/privacy
Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
Chartable - https://chartable.com/privacy

    On The Dock with Chef Maria Campbell

    On The Dock with Chef Maria Campbell

    A special Chef Life Radio Crew Member ONLY Episode as a bonus for all of our listeners.

    • 16 min
    Stress? What Stress? Chef Maria Campbell

    Stress? What Stress? Chef Maria Campbell

    In this episode, Chef Maria Campbell describes what keeps her going and keeps her cup full and why she’s so committed to helping her peers in the food business get ahead.

    • 38 min
    The Great Reset

    The Great Reset

    The Great Reset
    Episode #1 -Season 2 | 2021
    Image courtesy of https://www.facebook.com/racheleoshea (Rachel Elizabeth O'Shea)
    Introduction
    Welcome Back
    Questions
    http://chefliferadio.com (Station Identification)
    https://www.chefliferadiocrew.com (The Chef Life Crew)
    https://www.facebook.com/TimFerriss (Tim Ferris FB Post)
    https://www.facebook.com/james.shirley.31 (Chef James Shirley)
    FB Message from Katy
    The problem as I see it
    FB Post from CJ.
    Calling out the problem.
    What we can do about it.
    https://www.bestservedpodcast.com/ (Chef Jensen Cummings, Best Served Podcast)
    https://www.amazon.com/Who-Not-How-Accelerating-Teamwork-ebook/dp/B0867ZJ151/ref=sr_1_1?dchild=1andkeywords=who+not+howandqid=1627075972andsr=8-1 (Who, Not How - By Dan Sullivan)


    This podcast uses the following third-party services for analysis:

    Podcorn - https://podcorn.com/privacy
    Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
    Chartable - https://chartable.com/privacy

    • 25 min
    Chef Life Radio Season 2

    Chef Life Radio Season 2

    Chef Life Radio in Season 2 is going to take a quick look back at the last year in order to chart our course forward. We'll take a moment to tip the toque to those who didn't make it to the other side with us. AND, we'll focus the rest of the time on skills and traits we take for granted because they come so easy for us.


    This podcast uses the following third-party services for analysis:

    Podcorn - https://podcorn.com/privacy
    Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
    Chartable - https://chartable.com/privacy

    • 12 min
    Chef Paul Sorgule

    Chef Paul Sorgule

    Paul Sorgule is a seasoned food service professional with decades of experience as a chef, restaurateur, food and beverage manager, educator and culinary college administrator. In 1988 as a member of the New England Culinary Olympic Team he was awarded a gold medal at the Olympic competition in Frankfurt, Germany. In 2001 he was recognized…


    This podcast uses the following third-party services for analysis:

    Podcorn - https://podcorn.com/privacy
    Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
    Chartable - https://chartable.com/privacy

    • 1 hr 20 min
    Biodynamic Farming with Joel Salatin

    Biodynamic Farming with Joel Salatin

    We meet Joel Salatin of Polyface Farms.


    This podcast uses the following third-party services for analysis:

    Podcorn - https://podcorn.com/privacy
    Podtrac - https://analytics.podtrac.com/privacy-policy-gdrp
    Chartable - https://chartable.com/privacy

    • 1 hr 21 min

Customer Reviews

4.3 out of 5
6 Ratings

6 Ratings

mindysue889 ,

Amazing!!!

Chef Adam is so on point with where the culinary industry is today and with the steps we need to move forward!!! Every culinarian should be listening to this!! Change starts with us!

Yeet821 ,

Love it!!!

Amazing content!

Top Podcasts In Business

Ramsey Network
NPR
Jocko DEFCOR Network
Andy Frisella #100to0
Guy Raz | Wondery
Marketplace

You Might Also Like