11 episodes

Fruit Love Letters is a curious dive into the Anthropocene through fruit-colored glasses. Host Jessamine Starr may not be a botanist, historian, farmer or an expert on fruit, but as a chef in Atlanta she's simply had a lifetime love affair with it. So, she began penning love letters to fruit. This podcast pairs those letters with her desires to learn more. From the miraculous survival adventure of the avocado, to the nurturing personality of a fig, we’ll traverse the world of fruit through emotional meanderings and expanding a hunger for more information. Through discussions with farmers, scientists, chefs and enthusiasts, Fruit Love Letters proves that there is so much we didn’t know about fruit, from the blueberries you sprinkle on your cereal or that seemingly mundane apple snack, both in historical fact and mystique.

Fruit Love Letters is part of Whetstone Radio Collective. Whetstone Radio Collective creates storytelling dedicated to food origins and culture, with original content centering the perspectives of global majority populations and diasporas.

You can learn more about this podcast at whetstoneradio.com, on Twitter @whetstoneradio, on TikTok and Instagram @whetstonemedia and subscribe to our Spotify and YouTube channel, Whetstone Media, for more podcast content. You can learn more about all things happening at Whetstone at WhetstoneMedia.com.

Fruit Love Letters Whetstone Radio

    • Arts
    • 5.0 • 52 Ratings

Fruit Love Letters is a curious dive into the Anthropocene through fruit-colored glasses. Host Jessamine Starr may not be a botanist, historian, farmer or an expert on fruit, but as a chef in Atlanta she's simply had a lifetime love affair with it. So, she began penning love letters to fruit. This podcast pairs those letters with her desires to learn more. From the miraculous survival adventure of the avocado, to the nurturing personality of a fig, we’ll traverse the world of fruit through emotional meanderings and expanding a hunger for more information. Through discussions with farmers, scientists, chefs and enthusiasts, Fruit Love Letters proves that there is so much we didn’t know about fruit, from the blueberries you sprinkle on your cereal or that seemingly mundane apple snack, both in historical fact and mystique.

Fruit Love Letters is part of Whetstone Radio Collective. Whetstone Radio Collective creates storytelling dedicated to food origins and culture, with original content centering the perspectives of global majority populations and diasporas.

You can learn more about this podcast at whetstoneradio.com, on Twitter @whetstoneradio, on TikTok and Instagram @whetstonemedia and subscribe to our Spotify and YouTube channel, Whetstone Media, for more podcast content. You can learn more about all things happening at Whetstone at WhetstoneMedia.com.

    Fruit Utopia - The Preston B. Bird and Mary Heinlein Fruit and Spice Park

    Fruit Utopia - The Preston B. Bird and Mary Heinlein Fruit and Spice Park

    In this episode @Jessaminestarr visits a real fruit utopia, the @fruitandspice park in Homeland, Fl. It is a county park like no other, full of fruit and spice plants from around the world. She talks with the director, Vanessa Trujillo, about some of the offerings at the park and then chats with horticulturalist Louise King about the history and the future of the park. Finally, she takes listeners on a tour with guide Iva Hegg, who is a wealth of knowledge about everything growing in the park.
    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG at @whetstoneradio, Twitter at @whetstone_radio, and YouTube at /WhetstoneRadio.

    • 38 min
    The Fig - Mother of all Fruit

    The Fig - Mother of all Fruit

    "I could label you divine, godly as many have, but you are a fruit of the womb."
    The fig is myth, sustenance, and ecological wonder. For this episode, Jessamine Starr explores each of those aspects of the fig and how they intertwine… the stories blending with the fruit’s sugar, shaped by the tree’s strong roots, venerated by wasps and people. She places, in essence, the fig’s mythology and biology on equal footing. Mike Shanahan, author of Gods, Wasps and Stranglers is just the person to answer all her questions.
    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG at @whetstoneradio, Twitter at @whetstone_radio, and YouTube at /WhetstoneRadio.

    • 34 min
    The Mulberry's Imprint on History

    The Mulberry's Imprint on History

    "You are the last tree to flower, and the first to fruit. Both holding on and letting go almost simultaneously, like a secret tattooed upon the hand."
    In this episode, Jessamine dives into the rich history of the mulberry with author Peter Coles. She learns that the tree that has become so prevalent around the globe—that some even consider a weed—actually has a lot to offer us. She also chats with farmer and agroforestry advocate Weston Lombard.
    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG and Twitter at @whetstoneradio, and YouTube at /WhetstoneRadio.

    • 35 min
    The Improbable Path of the Avocado Pit

    The Improbable Path of the Avocado Pit

    "I always knew you were special; then I discovered that you are very special - and evolutionary anachronism, a scientific miracle."
    In this episode, Jessamine does things a little differently and explores the life of the avocado pit instead of the fruit. She talks with farmer Tom Siddons about the science of growing the avocado from seed and artist Maria Elena Pombo about how she uses the seed to bind us to a past and present community narrative.
    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG and Twitter at @whetstoneradio, and YouTube at /WhetstoneRadio.

    • 31 min
    The Persimmon - A Sweet Summer Package for Winter Eating

    The Persimmon - A Sweet Summer Package for Winter Eating

    "You taste like a humid August night on my tongue."
    Every fruit...and every orchard has a story. Persimmon’s stories are perhaps a little more interesting than other fruits’...at least in the U.S., because they’re not a hugely commercial crop here.
    In this episode, Jessamine talks to farmers at two very different orchards. The first is Penryn Orchard, an orchard with a rich history, steeped in a love of the fruit. And Jessamine gets to visit a new persimmon farm closer to home, Sweet Georgia Fuyu, where she learns about the potiental of the persimmon market while tasting plenty of persimmons along the way.
    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG and Twitter at @whetstoneradio, and YouTube at /WhetstoneRadio.

    • 35 min
    The Beautiful Complexities of the Apple

    The Beautiful Complexities of the Apple

    “Writing to you is akin to writing a single letter to all the humans.”
    Humans have been tinkering with crossbreeds of apples for thousands of years. Gidon Coll, the owner of Hudson Valley Apple Project, shares some of the types he grows and why so few varieties of apples are available for sale at the store or from your local apple farmer. Luckily for Jessamine, she gets to sample some of the rare breeds Gidon grows on his farm. Then she has a conversation with William Mullan, a New York-based artist who elevated apples to his photographic muse.
    Topics covered in this episode:

    Min 1:55: Jessamine’s letter to apples
    Min 1:55: Intro and apple description
    Min 3:30: Meet William Mullan
    Min 4:00: Odd Apples portrait description & origin
    Min 6:00: Heterozygous attribute of apples
    Min 8:00: Apple trees adaptability to environment
    Min 9:30: Exploring diversity of apples
    Min 11:00: Meet Gidon Coll
    Min 12:45: How to graft
    Min 13:00: USDA Orchards in Geneva, New York and why apples are heterozygous
    Min 15:00: Apples and the founding fathers
    Min 16:00: The Golden Age of Pomology
    Min 17:30: The decline of apple varieties
    Min 19:00: Apple tasting and the wide range of apple flavors

    Learn more about this episode of Fruit Love Letters at www.whetstoneradio.com, on IG and Twitter at @whetstoneradio, and YouTube at /WhetstoneRadio.
    Guests: William Mullan (@pomme_queen), Gidon Coll (@hudsonvalleyappleproject)

    • 28 min

Customer Reviews

5.0 out of 5
52 Ratings

52 Ratings

cvgee ,

What a treat!

Such a delightful podcast. I loved the love letters and unique stories and I learned a lot in the process. Thanks for your great work and I’m hoping for a season 2!

_Gwendalion ,

Incredible

Soothing, sensual and dreamy. I savor these episodes the way the host savors every fruit she writes about. As a professional in the food industry this podcast helps me connect with my younger self whose interest in food was rooted in desire and curiosity (before my days became filled with email, sales figures and currency fluctuations). It spurs me to enjoy my life and chase my earthly passions. I truly treasure the host’s slow, winding approach to talking and taking pleasure in fruit.

🐌🐋 ,

Great find!

Expert writing and interesting stories!

Not overly edited like so many otherwise good podcasts out there (like 99 PI, whyyy do you need 4 people to say just one paragraph??).

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