30 min

Is There a Future for To-Go Cocktails‪?‬ VinePair Podcast

    • Food

Adam and Zach are joined by their new co-host, VinePair's executive editor Joanna Sciarrino, to discuss whether to-go cocktails will remain both legal and popular as vaccines are widely available and many areas have already lifted or will be lifting restrictions on indoor drinking and dining: will the joy of having a drink in the park or on the street be viable without the limitations of the pandemic? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or whatever podcast platform you prefer, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Joanna is drinking: Transmitter Brewing's Plum Gose
Zach is drinking: Westland Distillery's Colere American Single Malt Whiskey
Adam is drinking: a Perfect Martini at Gage & Tollner

Hosted on Acast. See acast.com/privacy for more information.

Adam and Zach are joined by their new co-host, VinePair's executive editor Joanna Sciarrino, to discuss whether to-go cocktails will remain both legal and popular as vaccines are widely available and many areas have already lifted or will be lifting restrictions on indoor drinking and dining: will the joy of having a drink in the park or on the street be viable without the limitations of the pandemic? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or whatever podcast platform you prefer, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
Joanna is drinking: Transmitter Brewing's Plum Gose
Zach is drinking: Westland Distillery's Colere American Single Malt Whiskey
Adam is drinking: a Perfect Martini at Gage & Tollner

Hosted on Acast. See acast.com/privacy for more information.

30 min