28 min

James Beard Award preview, Top Chef cheffin' and a look under the crust of pie crafting This Bites

    • Food

This week, Tarik and Anne talk about James Beard Awards, some new restaurants (African & Palestinian) plus the latest episode of Top Chef, which has Wisconsin as its backdrop and some great Milwaukee chefs competing for the honors. Finally, we learn about Anne's adventures in pie-making ...

Episode produced and edited by Marcus Doucette.

This week, Tarik and Anne talk about James Beard Awards, some new restaurants (African & Palestinian) plus the latest episode of Top Chef, which has Wisconsin as its backdrop and some great Milwaukee chefs competing for the honors. Finally, we learn about Anne's adventures in pie-making ...

Episode produced and edited by Marcus Doucette.

28 min

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