29 min

Jenny Kwak With Warm Welcome

    • Society & Culture

Jenny Kwak is the Chef-Owner of Haenyeo, a neighborhood Korean restaurant in Park Slope, Brooklyn. Prior to Haenyeo, which is an homage to the tenacious female divers off of Korea's Jeju Island; Jenny and her mom, Myung Ja, had operated Dok Suni in the East Village in the 90's and Do Hwa in the West Village in the early 2000's. Having been in the business of educating guests of Korean cuisine and culture in NYC for over two decades, Jenny documents her journey to opening her first solo venture with her husband and partner, Terrence. 

Jenny Kwak is the Chef-Owner of Haenyeo, a neighborhood Korean restaurant in Park Slope, Brooklyn. Prior to Haenyeo, which is an homage to the tenacious female divers off of Korea's Jeju Island; Jenny and her mom, Myung Ja, had operated Dok Suni in the East Village in the 90's and Do Hwa in the West Village in the early 2000's. Having been in the business of educating guests of Korean cuisine and culture in NYC for over two decades, Jenny documents her journey to opening her first solo venture with her husband and partner, Terrence. 

29 min

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