43 min

Khanh Nguyen, CEO Zalat Pizza The Frontline

    • Business

Zalat Pizza is a mission from the gods to make the best pizza in the Universe. In the latest episode of The Frontline, Opus CEO Rachael Nemeth was on the road and live at the Texas Restaurant Show in Dallas Texas where she chats with Khanh Nguyen, CEO of Zalat Pizza. In this episode hear them talk about strategies for increasing product and brand consistency through training in the QSR space. Learn how Zalat got its name and how the role of Pizza Sheriff is a key ingredient their secret sauce.

Zalat Pizza is a mission from the gods to make the best pizza in the Universe. In the latest episode of The Frontline, Opus CEO Rachael Nemeth was on the road and live at the Texas Restaurant Show in Dallas Texas where she chats with Khanh Nguyen, CEO of Zalat Pizza. In this episode hear them talk about strategies for increasing product and brand consistency through training in the QSR space. Learn how Zalat got its name and how the role of Pizza Sheriff is a key ingredient their secret sauce.

43 min

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