Alison Settle, executive chef at Barn8 at Hermitage Farm in Kentucky, shares what she's learned about different personalities in the kitchen — and how she prepares to cook with her 5-year-old son, Arlo. Plus, what's one kitchen gadget she says you don't ever need? And meet our latest Cooking Kiddo, William White.
Information
- Show
- PublishedMarch 11, 2022 at 9:00 AM UTC
- Length20 min
- Season3
- Episode6
- RatingClean
