LaneCast Ag Podcast Lane Nordlund Ag Broadcaster

With the U.S. Supreme Court’s ruling in Sackett v. EPA, what does the decision mean for farmers, ranchers and landowners? What happens to the Biden WOTUS Rule? That and more is discussed with legal expert and NCBA Chief Counsel Mary-Thomas Hart in the latest LaneCast Ag Podcast on the Western Ag Network. #wotus #watersoftheus #EPA #cattle #builders #scotus #ranch #farm #farming #tractors #biden #bidenadmin #joebiden #cattle #bigbudtractor #supremecourt #legal #goverment #governmentregulations #environment #water #beef #wheat #barley

Grasshoppers have plagued parts of Montana and surrounding states for multiple years in a row. Bringing destruction in their wake for farmers and ranchers. What is in store for summer 2023? Gary D. Adams, USDA APHIS State Plant Health Director for Montana, shares the predictions for the chances of grasshoppers in 2023 in the Big Sky State.

Oldman winter does not want to let go in the spring of 2023. Meteorologist Jason Laird shares his predictions for what farmers and ranchers can expect the weather patterns to be moving into late spring and summer. Is the forecast good or bad? Listen and find out. Watch the video podcast here: https://youtu.be/ibFHUEIwjXk

#weather #farming #ranching #elnino #lanina #flooding #snow #planting #farming #hay #grains #tractors #mud #storms #winterweather #rancher #cattle #snow #forecast #weatherforecast

The U.S. Forest Service announced they will begin aerial gunning of cattle in the Gila Wilderness beginning Thursday, February 23. New Mexico Cattle Growers’ Association Loren Patterson, attorney Karen Budd-Falen and Rachel Gabel with the Fence Post Magazine and Western Ag Network share their perspective on what they are calling a “dangerous precedent."

LaneCast Ag Podcast Stream: 2.9.23 Sugar beet famers share their story to Montana sugar plant closure. Other headlines: Federal Government shooting estray cattle in New Mexico, cattle market updates with rancher Turk Stovall and much more!

Greg Putnam with the Little Belt Cattle Co. shares a quick glimpse into his life as a Navy SEAL turned first generation rancher. During our chat, we prepare a mouthwatering Mishima Reserve American Wagyu ribeye, and Greg shares his unique perspective on the challenges and opportunities in the livestock business.
Watch the entire cooking show: https://fb.watch/iiuXpXONWg/
https://www.youtube.com/live/CdSMUHQ0F0c?feature=share
https://mishimareserve.com/production