
151 episodes

Making Dough Show | Restaurant Marketing Show Restaurant Marketing Show
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- Business
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4.3 • 10 Ratings
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How do I grow my restaurant sales? What actually works in restaurant marketing: messenger bot, mobile marketing, email, Facebook ads, monthly promotions, events, fundraisers.. How do I track the results? How do I lower food cost and labor so we are more profitable? How do we retain staff?
These are some of the topics covered in this show hosted by restauranteurs, engineers, chief ops and marketing officers Matthew and Hengameh Stanfield.
They believe every restauranteur deserves owning a PROFITABLE restaurant that does not own them.
Got questions? Email us at makingdoughshow@gmail.com
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165. How to grow Restaurant Sales Successfully | Restaurant Owner Top Tips
Today, we get to answer David's question about how to grow restaurant sales successfully. As restaurant owners and managers, the recent years have become challenging due to different hardships we've been facing, such as the pandemic, inflation, etc. Our top priority should be growing our sales. We need to be profitable, and aggressive restaurant marketing can make a difference. Watch this episode and apply this to increase restaurant sales!
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Watch: 5 EFFECTIVE Ways to HANDLE STRESS of owning a Restaurant Business https://youtu.be/MFKiN4o83EI
Watch: TOP Marketing Strategies to Launch a Restaurant | How to Open a Successful Restaurant https://youtu.be/_xGgRh7eDOA
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast-demo
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA
#restaurant
#restaurantmanagement
#restaurantmarketing
#restaurantmanager
#makingdoughshow -
164. 5 EFFECTIVE Ways to HANDLE STRESS of owning a Restaurant Business
How to handle the stress of owning a restaurant business? As restaurant owners, we experience stress every single day. It's inevitable. But when it becomes periodic and excessive, we must do something to manage it effectively so it won't affect our body and brain function. Finding practical ways to deal with stress is crucial to having a successful restaurant business.
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Watch: TOP Marketing Strategies to Launch a Restaurant | How to Open a Successful Restaurant https://youtu.be/_xGgRh7eDOA
Watch: 5 Restaurant Business Success Tips | How to run a Successful Restaurant https://youtu.be/lCcxPAigL7E
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast-demo
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA
#restaurant
#restaurantmanagement
#restaurantmarketing
#restaurantmanager
#makingdoughshow -
163. TOP Marketing Strategies to Launch a Restaurant | How to Open a Successful Restaurant
In today’s Making Dough Restaurant Show episode, we get to answer Jona’s query about how to open a successful restaurant. Here are the top marketing strategies to launch a restaurant that I would love to share with you. These are proven marketing strategies that we have been applying to our restaurant business up to this date. As restaurant owners, understanding and implementing effective restaurant marketing is key to running a restaurant successfully. Watch this video if you are starting a restaurant and are keen on making it a thriving business.
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Watch: How to expand a restaurant to multiple locations in 3 months https://youtu.be/RjsagC1lDTo
Watch: How to CHOOSE A RESTAURANT LOCATION | 12 tips to selecting a restaurant location https://youtu.be/DuPMfT07oms
Watch: Try MATTENGA'S PIZZERIA in Schertz and San Antonio Pizza Ad https://www.facebook.com/mattengaspizzeria/videos/528794691655793
Visit: The USPS website @ https://www.usps.com/business/every-door-direct-mail.htm
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast-demo
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA -
162. 5 Restaurant Business Success Tips | How to run a Successful Restaurant
Today, we are addressing Sarah's question about how to run a successful restaurant. Here are 5 restaurant business success tips that I would love to share with you.
1. You must know your numbers
2. Your top priority should be "To Grow Sales"
3. Your team is your most valuable asset
4. You need systems in place
5. You must have software
Do these 5 things to run a SUCCESSFUL RESTAURANT business. Whether you are only planning or starting a restaurant business or a restaurant owner for years, you must apply these restaurant management tips. They are the keys to running a successful restaurant!
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Watch: How These Former Engineers Found Success in the Restaurant Business https://youtu.be/0NfMfAnhJEg
Watch: How to expand a restaurant to multiple locations in 3 months https://youtu.be/RjsagC1lDTo
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast-demo
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA
#restaurant
#restaurantmanagement
#restaurantmarketing
#restaurantmanager
#makingdoughshow -
161. How These Former Engineers Found Success in the Restaurant Business
In today’s Making Dough Restaurant Show, we’re sharing this special interview of Chad Franzen from SpotOn Series Podcast with our very own Hengam Stanfield, the co-owner of Mattenga’s Pizzeria, alongside her husband, Matt Stanfield.
Let’s find out how these former engineers found success in the restaurant business. Mattenga’s Pizzeria is a family-owned group of restaurants in Schertz, San Antonio, and New Braunfels, Texas, USA. If you are a starting independent restaurant owner, this episode is for you! So don’t miss this and be inspired as you witness a restaurant business success story.
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resou...
Watch: LET'S GO TO PIZZA EXPO | Best Experience at Pizza EXPO Vegas 2022 https://youtu.be/9rD1V4y0pTk
Watch: Flip Through MODERNIST PIZZA Book Review | Why this is the Best modernist pizza book https://youtu.be/E0j7zdk16fw
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast...
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA
#restaurant
#restaurantmanagement
#restaurantmarketing
#restaurantmanager
#makingdoughshow -
160. LET'S GO TO PIZZA EXPO | Pizza EXPO
Last month, we went to the 38th Annual Pizza Expo that was held at the Las Vegas Convention Center.
If you are in the pizza industry, attending a Pizza Expo is a must! Just imagine that once-a-year we will have the opportunity to come together and meet other pizzeria operators and owners not just in the U.S. but also from other countries.
So how do we get the most out of this Pizza Expo experience? With so much to see and learn, you need to understand and make your intentions clear as to what you want to get out of the expo. With this, you will have a plan of attack on which specific booths, seminars or demonstrations you want to visit and attend.
Download: The Ultimate Restaurant Marketing Guide and all our FREE Resources at https://www.makingdoughshow.com/resources
Watch: Flip Through MODERNIST PIZZA Book Review | Why this is the Best modernist pizza book https://youtu.be/E0j7zdk16fw
Watch: How to expand a restaurant to multiple locations in 3 months https://youtu.be/RjsagC1lDTo
Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!
Want TOAST POS for your restaurant? Click this link to sign up for a DEMO today and download the Restaurant Opening Calculator and Restaurant Business Plan Template for FREE: https://www.makingdoughshow.com/toast-demo
Please visit our website https://www.makingdoughshow.com/
LET'S CONNECT:
SUBSCRIBE to our Youtube Channel: https://bit.ly/2sif5kX
SUBSCRIBE to our Podcast: https://anchor.fm/makingdoughshow
FOLLOW us on Instagram: https://bit.ly/2SLRp42
CONNECT on Linked-In: https://bit.ly/2D0a3QA
#restaurant
#restaurantmanagement
#restaurantmarketing
#restaurantmanager
#makingdoughshow
Customer Reviews
Pizzeria owner
Great podcast! Lots of practical tips and tricks. Very helpful!
Making Dough
Love this podcast specially because Hengam is a restaurant owner herself.. She shares what they are doing to be successful when it comes to marketing, handling customers and SYSTEMS.
Practical, Simple, Brilliant
This is one of the best marketing podcast I’ve listened to. Incredibly practical but also fantastic ideas and NEW ideas I haven’t heard before. As the owner of a small pizzeria it’s been so helpful. Thank you for sharing this information!