5 episodes

Food broadcasting from Ireland

McKennas Guides McKennas Guides

    • Society & Culture

Food broadcasting from Ireland

    Alice Waters

    Alice Waters

    Fraction of Alice Waters' interview with John McKenna at LitFest 2015.

    • 49 sec
    Korean Food In Ireland

    Korean Food In Ireland

    Powered by the global success of kim chi, Korean food is making a swift and steady assault on Western palates. In this issue of TAKEAWAY we look at the singularities of Korean cooking and talk to some of the major players in Ireland.
    www.jordanbourke.com

    • 24 min
    TAKEAWAY - Bean to Bar Chocolate in Ireland

    TAKEAWAY - Bean to Bar Chocolate in Ireland

    If you thought chocolate began with CDM and ended with Flake, think again. Brilliant chocolatiers are rewriting the book of what you can do with beans and bars. Sally McKenna talks to some of the key players in the melting pot of Irish chocolate.

    • 27 min
    Takeaway - Joanna Blythman

    Takeaway - Joanna Blythman

    Joanna Blythman is the leading food investigative journalist in Europe. In this interview, she talks to John McKenna about her new book, "Swallow This".

    • 21 min
    TakeAway: The strangest night in a restaurant

    TakeAway: The strangest night in a restaurant

    TakeAway: The strangest night in a restaurant by McKennas Guides

    • 22 min

Top Podcasts In Society & Culture