58 min
Navigating Intuitive Eating with Digestive Disorders & Chronic Illness The Gut Show
-
- Nutrition
Digestive diseases and disorders are increasingly becoming commonplace in the world. Things like GERD, Celiac, Crohn’s and the ever so common IBS are issues where the gastrointestinal system is dealing with inflammation or bacterial overgrowth. While these conditions range from mild to severe, it can be really tough to face a diagnosis and learn how to eat and nourish their bodies moving forward.
In today’s episode I am talking to Elyse Resch, a RDN and a nutrition therapist in private practice in Beverly Hills with over thirty-seven years of experience. She helps her client navigate restrictive eating patterns and practice more mindful eating habits.
During our conversation Elyse shares her own experience with restrictive eating, infertility and retraining her mindset about food and nutrition. She talks about the intuitive eating framework, misconceptions about this practice, why nourishing your body means you’re nourishing your brain and the role diet culture plays in food preference.
In this episode, we cover:
Elyse shares why she decided to specialize in intuitive eating and digestive disorders [2:37] What is the intuitive eating framework and some of the misconceptions around this practice [11:59] Our brains can’t work if we aren’t nourishing ourselves and why serotonin matters [23:56] Does aversion to certain food come from diet culture or genuine harm to your body? [30:11] Food neutrality and reflection in intuitive eating [37:43] What does hunger actually mean [48:40]
Today’s episode is sponsored by Seed. Their signature product, the DS-01™ Daily Synbiotic, is a combination of science-backed probiotic strains and prebiotics that work in synergy to promote healthy digestion, ease of bloating, glowing skin, and more. You can learn more about Seed and the Daily Synbiotic at www.seed.com. Use my code erinjudge15 for 15% off your first month's supply.
About our guest:
Elyse Resch, MS, RDN, CEDRD-S, Fiaedp, FADA, FAND, is a nutrition therapist in private practice in Beverly Hills, California, with forty years of experience, specializing in eating disorders, Intuitive Eating, and Health at Every Size. She is the co-author of Intuitive Eating, now in its 4th edition, the Intuitive Eating Workbook, and The Intuitive Eating Card Deck—50 Bite-Sized Ways to Make Peace with Food. Elyse is also the author of The Intuitive Eating Workbook for Teens and The Intuitive Eating Journal—Your Guided Journey for Nourishing a Healthy Relationship with Food and a chapter contributor to The Handbook of Positive Body Image and Embodiment. She has published journal articles, print articles, and blog posts. Elyse does regular speaking engagements, podcasts, and extensive media interviews. Her work has been profiled on NPR, CNN, KABC, NBC, KTTV, Wall Street Journal, New York Times, Los Angeles Times, AP Press, KFI Radio, USA Today, and the Huffington Post, among others. Elyse is nationally known for her work in helping patients break free from diet culture through the Intuitive Eating process. Her philosophy embraces the goal of reconnecting with one’s internal wisdom about eating and developing body liberation, with the belief that all bodies deserve dignity and respect. She supervises and trains health professionals, is a Certified Eating Disorder Registered Dietitian and Supervisor, a Fellow of the International Association of Eating Disorder Professionals, and a Fellow of the Academy of Nutrition and Dietetics.
Connect with Elyse:
Instagram: https://www.instagram.com/elyseresch/
Facebook: https://www.facebook.com/elyse.resch
Twitter: https://twitter.com/@ElyseResch
Linked in: https://www.linkedin.com/feed/ElyseResch
Website: http://www.elyseresch.com
Website: https://www.intuitiveeating.org
Join The GUT Community:
The Facebook group for those with IBS and digestive health conditions to con
Digestive diseases and disorders are increasingly becoming commonplace in the world. Things like GERD, Celiac, Crohn’s and the ever so common IBS are issues where the gastrointestinal system is dealing with inflammation or bacterial overgrowth. While these conditions range from mild to severe, it can be really tough to face a diagnosis and learn how to eat and nourish their bodies moving forward.
In today’s episode I am talking to Elyse Resch, a RDN and a nutrition therapist in private practice in Beverly Hills with over thirty-seven years of experience. She helps her client navigate restrictive eating patterns and practice more mindful eating habits.
During our conversation Elyse shares her own experience with restrictive eating, infertility and retraining her mindset about food and nutrition. She talks about the intuitive eating framework, misconceptions about this practice, why nourishing your body means you’re nourishing your brain and the role diet culture plays in food preference.
In this episode, we cover:
Elyse shares why she decided to specialize in intuitive eating and digestive disorders [2:37] What is the intuitive eating framework and some of the misconceptions around this practice [11:59] Our brains can’t work if we aren’t nourishing ourselves and why serotonin matters [23:56] Does aversion to certain food come from diet culture or genuine harm to your body? [30:11] Food neutrality and reflection in intuitive eating [37:43] What does hunger actually mean [48:40]
Today’s episode is sponsored by Seed. Their signature product, the DS-01™ Daily Synbiotic, is a combination of science-backed probiotic strains and prebiotics that work in synergy to promote healthy digestion, ease of bloating, glowing skin, and more. You can learn more about Seed and the Daily Synbiotic at www.seed.com. Use my code erinjudge15 for 15% off your first month's supply.
About our guest:
Elyse Resch, MS, RDN, CEDRD-S, Fiaedp, FADA, FAND, is a nutrition therapist in private practice in Beverly Hills, California, with forty years of experience, specializing in eating disorders, Intuitive Eating, and Health at Every Size. She is the co-author of Intuitive Eating, now in its 4th edition, the Intuitive Eating Workbook, and The Intuitive Eating Card Deck—50 Bite-Sized Ways to Make Peace with Food. Elyse is also the author of The Intuitive Eating Workbook for Teens and The Intuitive Eating Journal—Your Guided Journey for Nourishing a Healthy Relationship with Food and a chapter contributor to The Handbook of Positive Body Image and Embodiment. She has published journal articles, print articles, and blog posts. Elyse does regular speaking engagements, podcasts, and extensive media interviews. Her work has been profiled on NPR, CNN, KABC, NBC, KTTV, Wall Street Journal, New York Times, Los Angeles Times, AP Press, KFI Radio, USA Today, and the Huffington Post, among others. Elyse is nationally known for her work in helping patients break free from diet culture through the Intuitive Eating process. Her philosophy embraces the goal of reconnecting with one’s internal wisdom about eating and developing body liberation, with the belief that all bodies deserve dignity and respect. She supervises and trains health professionals, is a Certified Eating Disorder Registered Dietitian and Supervisor, a Fellow of the International Association of Eating Disorder Professionals, and a Fellow of the Academy of Nutrition and Dietetics.
Connect with Elyse:
Instagram: https://www.instagram.com/elyseresch/
Facebook: https://www.facebook.com/elyse.resch
Twitter: https://twitter.com/@ElyseResch
Linked in: https://www.linkedin.com/feed/ElyseResch
Website: http://www.elyseresch.com
Website: https://www.intuitiveeating.org
Join The GUT Community:
The Facebook group for those with IBS and digestive health conditions to con
58 min