Nelson Daquip - Wine & Spirits Director, Canlis Restaurant, Seattle Sommlight
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- Careers
Nelson Daquip talks building a legacy career at a legacy restaurant, being the keeper of culture, sugar craves and gummy bears, and the honor of carrying the load for mama-san.
Nelson Daquip talks building a legacy career at a legacy restaurant, being the keeper of culture, sugar craves and gummy bears, and the honor of carrying the load for mama-san.
57 min