This week we're joined by Audrey Finocchiaro and Sam Lancaster, founders of The Nitro Cart: locally sourced, locally brewed, and locally poured really f*cking good nitro cold brew. Together, Audrey and Sam have grown a community of nitro cart/bar/tap enthusiasts they lovingly refer to as the "Nitro Cartel".
Topics include having a genuine interest in the people around you, the importance of aesthetic, imposted syndrome, audacious goals, and overcoming the struggles of building a business from scratch.
If you love ycdi•di and want to support it, you can become a patron of the show.
The benefits/drawbacks of being a successful but young business owner
Growing your business by hiring people that are smarter than you
Going from cart, to bar, to being on tap in 60+ locations in New England
Building an aesthetically pleasing environment
What it takes to make a space feel welcoming
Having audacious goals that you're committed to (and following through on them)
How to be an imperfectionist
Follow The Nitro Cart on Instagram
Follow them on Facebook
Check out their website
Big thanks to NGHTSWM for the use of their song, Fiji, on this show.