No Meat May Special, part 3: Easy plant-based cooking with The Vegan Larder The Simply Vegan Podcast

No Meat May Special: Holly and Gabriella answer questions on replacing fish in your diet with healthy, natural alternatives – where can you get Omega-3 from, and what tastes good?! They also share their tips for feeding a family of vegans and non-vegans.

The interview: Meet Claire and Vanessa, two friends who set up The Vegan Larder blog to share easy, healthy recipes. They share their views on vegan junk food, and discuss which recipes they love to cook most.

Music by purple-planet.com

Share your journey with us!

• Become a patron at patreon.com/simplyvegan and access video interviews, live chats with Holly and Molly and free downloads
• Visit veganfoodandliving.com and try our delicious recipes
• Tag us in your social posts, @veganfoodandliving
• Share this episode with a friend
• Try an issue of Vegan Food and Living magazine for just 99p

Music by Purple Planet


Get bonus content on Patreon
Hosted on Acast. See acast.com/privacy for more information.