37 min
Ep 16- Black Creek Farm & Third Wave Coffee Foodstuffs
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- Society & Culture
This episode, we speak with two women about how they're addressing inequality in the food spaces they occupy.
First, Bryan speaks with the Director of the Black Creek Community Farm- Toronto's largest urban farm- and finds out how this urban agriculture project is making the most of their seven acres, by creating meaningful programming for the community surrounding Jane & Finch.
Then Jess makes her way to the east end of Toronto to learn about Third Wave Coffee, how the professionalization of the industry is threatening to leave some of its workers out of the progress, and how one woman hopes to facilitate a shift in thinking that would include a wider array of voices.
This episode, we speak with two women about how they're addressing inequality in the food spaces they occupy.
First, Bryan speaks with the Director of the Black Creek Community Farm- Toronto's largest urban farm- and finds out how this urban agriculture project is making the most of their seven acres, by creating meaningful programming for the community surrounding Jane & Finch.
Then Jess makes her way to the east end of Toronto to learn about Third Wave Coffee, how the professionalization of the industry is threatening to leave some of its workers out of the progress, and how one woman hopes to facilitate a shift in thinking that would include a wider array of voices.
37 min