Quitting His Corporate Job and Committing to the BBQ Lifestyle w/ Kenny Bottoms of Pig Feather's Farm The Barbeque Life

Kurt talks with Kenny Bottom, owner and operator of Pig Feathers Farm and What's Smokin'?, out of Hephzibah, GA, about his journey into BBQ after working in the railroad industry as a locomotive engineer for over 19 years to now creating and running three businesses, starting his pork business, why he bought a trailer over a truck and if he’d do it again, the conception of his lemonade stand business and tips on how to increase your ticket prices, the biggest lesson he’s learned in the past year, questions he asks when someone wants to book a food truck, and more!



“Pasture raised is a lifestyle.”



Follow and connect with Kenny Bottoms at the links below!

Instagram: https://www.instagram.com/mrpigfeather/

Facebook: https://www.facebook.com/kenny.bottoms

Pig Feathers Farm: https://www.pigfeathers.farm/

What's Smokin: https://www.facebook.com/profile.php?id=100085930544746&mibextid=LQQJ4d



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Want to reach us? Email us at kurt@thebarbequelife.com



KEEP CALM AND SMOKE ON! 


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