1 hr
Redefining Success Part 1: Choppin' It Up series | Chef Ines Vasquez | Los Angeles CA Eat Live Love Train
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- Food
In this episode, we kick off the Choppin’ It Up series where food, wine, and wellness executives share their thoughts, experiences, and insights on re-defining success. And what to expect along the journey of “becoming”. Becoming an executive and becoming the best version of yourself at the same time. This series begins with Part 1 of 2 with Chef Ines Vasquez, Culinary Institute of America alumnus.
In this episode, we kick off the Choppin’ It Up series where food, wine, and wellness executives share their thoughts, experiences, and insights on re-defining success. And what to expect along the journey of “becoming”. Becoming an executive and becoming the best version of yourself at the same time. This series begins with Part 1 of 2 with Chef Ines Vasquez, Culinary Institute of America alumnus.
1 hr