49 min
Rice, Rice Baby: The History of Rice Eat My Globe
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- Food
In this episode of Eat My Globe, our host, Simon Majumdar, shares the often very dark history of one of the world’s most famous staples, rice.
With origins in both Africa and Asia, more than 3.5 billion people in the world eat rice every day. But, how many know that it was one of the drivers of slavery in what would become the United States of America?
Make sure to follow along every week and follow us on:
Twitter: @EatMyGlobePcast
Instagram: @EatMyGlobe
Facebook: @EatMyGlobeOfficial
Twitter: @SimonMajumdar
Instagram: @SimonMajumdar
Facebook: @SimonMajumdarPage
LinkedIn: https://www.linkedin.com/in/simon-majumdar-2760156
In this episode of Eat My Globe, our host, Simon Majumdar, shares the often very dark history of one of the world’s most famous staples, rice.
With origins in both Africa and Asia, more than 3.5 billion people in the world eat rice every day. But, how many know that it was one of the drivers of slavery in what would become the United States of America?
Make sure to follow along every week and follow us on:
Twitter: @EatMyGlobePcast
Instagram: @EatMyGlobe
Facebook: @EatMyGlobeOfficial
Twitter: @SimonMajumdar
Instagram: @SimonMajumdar
Facebook: @SimonMajumdarPage
LinkedIn: https://www.linkedin.com/in/simon-majumdar-2760156
49 min