49 min
Road to Recovery: The Revitalization of Restaurants BOOM! Southeastern Commerce
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- Business
In Season 2, Episode 1, internationally known Chef and Restaurateur John Folse and Stan Harris, President and CEO of the Louisiana Restaurant Association, joins Chris Kane for a discussion about how the restaurant industry is looking beyond COVID and how the $28.6 billion Restaurant Revitalization Fund will play a role in their recovery efforts.
In Season 2, Episode 1, internationally known Chef and Restaurateur John Folse and Stan Harris, President and CEO of the Louisiana Restaurant Association, joins Chris Kane for a discussion about how the restaurant industry is looking beyond COVID and how the $28.6 billion Restaurant Revitalization Fund will play a role in their recovery efforts.
49 min