35 min
S1 Ep 5 (Part 1) Jeremy Fenech & Firedoor Chef and Owner Lennox Hastie Life On the Pass
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- Food
In our latest podcast we chat with chef Lennox Hastie, owner of the wood-fired restaurant Firedoor in Sydney. Lennox discusses his background and culinary journey working with fire across different cultures, the process of opening Firedoor using custom wood-fired equipment, insights on cooking techniques and managing intense heat sources, his writing work sharing fire cooking wisdom, the role of quality ingredients and understanding flavor profiles of diverse wood types, the importance o...
In our latest podcast we chat with chef Lennox Hastie, owner of the wood-fired restaurant Firedoor in Sydney. Lennox discusses his background and culinary journey working with fire across different cultures, the process of opening Firedoor using custom wood-fired equipment, insights on cooking techniques and managing intense heat sources, his writing work sharing fire cooking wisdom, the role of quality ingredients and understanding flavor profiles of diverse wood types, the importance o...
35 min