1 hr

S2 E2 - 'Kids and Food' with Laura Vana In The Weeds

    • Food

Laura joins me from Tallinn, Estonia.
Laura holds a MSc in Food Innovation and Health from Copenhagen University where she found her passion in gastrophysics and sensory science. Her topic of research has been about developing methods to educate children about the taste of food.
This is a thought provoking chat regarding kids and food something I have become intertwined with being a father of young girls.
At the moment she is working on establishing the sensory education method in kindergartens and elementary schools at the national level in Estonia until recently she was leading the research and development in the best restaurant group in the Baltics- Siigur Restaurants. 
What could be more important for the wellbeing of the next generation!|?
'I care about good food & inspiring people to enjoy it' - Laura Vana

Laura joins me from Tallinn, Estonia.
Laura holds a MSc in Food Innovation and Health from Copenhagen University where she found her passion in gastrophysics and sensory science. Her topic of research has been about developing methods to educate children about the taste of food.
This is a thought provoking chat regarding kids and food something I have become intertwined with being a father of young girls.
At the moment she is working on establishing the sensory education method in kindergartens and elementary schools at the national level in Estonia until recently she was leading the research and development in the best restaurant group in the Baltics- Siigur Restaurants. 
What could be more important for the wellbeing of the next generation!|?
'I care about good food & inspiring people to enjoy it' - Laura Vana

1 hr