This week, Boris Fishman tells his family's astonishing story—from the exploits of his grandfather, a barber/black marketeer who escaped the Soviet Union draft on the roof of a train, to his family's arrival in Brooklyn, where they rediscovered the dishes of their Belarusian roots. Plus, Dr. Aaron Carroll takes a hard look at the vegan diet; we discover Argentina's surprising secret to perfectly grilled steak; and we meet the man who invented a $10 million strawberry picking robot.
For this week's recipe, Oven-Perfect Strip Steak with Chimichurri, visit: https://www.177milkstreet.com/recipes/grilled-oven-strip-steak-chimichurri-argentina
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