57 min

Serving Our Nation's Veterans, One Restaurant At A Time with Carrie Roeger, CEO of Rally Point Grille Franchising The Transition by Bunker Labs

    • Entrepreneurship

On this episode of the Transition, I’m joined by Marine Veteran Carrie Roeger, Co-Founder of Rally Point Grille, a restaurant franchise that brings the camaraderie and tradition of the American military to you in a family-friendly environment, complete with a full menu, bar, and friendly staff. Carrier and her husband Ralph opened their first restaurant, Semper Fi Bar and Grille in 2015, in order to build community and create a home away from home for veterans.

On this episode of the Transition, I’m joined by Marine Veteran Carrie Roeger, Co-Founder of Rally Point Grille, a restaurant franchise that brings the camaraderie and tradition of the American military to you in a family-friendly environment, complete with a full menu, bar, and friendly staff. Carrier and her husband Ralph opened their first restaurant, Semper Fi Bar and Grille in 2015, in order to build community and create a home away from home for veterans.

57 min