53 min
Special Dairy Rapporteur, We Scream at Ice Cream, & Susan Krashinsky Robertson, The Globe & Mail The Food Professor
-
- Management
Our special guest in this episode is Susan Krashinsky Robertson, Retail Reporter from The Globe & Mail, recently nominated for two National Newspaper Awards. Susan gives us an insiders look into her tradecraft as a reporter and how modern media approaches and crafts the narrative of a story. First, we discuss a range of news topics, including the Chinese-owned baby powder plant using Canadian dairy for export to China, the downsizing of ice cream tubs by major brands, a new survey on food affordability and political parties in Canada, and Alimentation Couche-Tard's $4.7B acquisition deal.
Our special guest in this episode is Susan Krashinsky Robertson, Retail Reporter from The Globe & Mail, recently nominated for two National Newspaper Awards. Susan gives us an insiders look into her tradecraft as a reporter and how modern media approaches and crafts the narrative of a story. First, we discuss a range of news topics, including the Chinese-owned baby powder plant using Canadian dairy for export to China, the downsizing of ice cream tubs by major brands, a new survey on food affordability and political parties in Canada, and Alimentation Couche-Tard's $4.7B acquisition deal.
53 min