Special Episode: Well Tempered Live at the Salon du Chocolat Paris 2019 Well Tempered
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- Food
Description: Well Tempered Live; a compilation of #womeninchocolate interviews recorded live during the 2019 edition - and 25th anniversary - of the Salon du Chocolat, at the Paris Expo Porte de Versailles in Paris, France. This special episode of the Well Tempered chocolate podcast features three distinct perspectives, from three very unique countries: Grenada, Honduras, and Russia — all with specialty cacao and bean-to-bar or tree-to-bar concepts at the core of their businesses. Whether through agritourism, direct trade, international export, local distribution, and so on, the leaders of these chocolate companies reveal quick facts about their experience in the cocoa sector. Meet the guests below, and listen to the complementing podcast on Apple Podcasts or download directly here. Podcast RSS Featuring interviews with: Shadel Nyack Compton third generation proprietor of Belmont Estate in Grenada Instagram: Belmont Estate Monica Pedemonte founder and chocolate maker at Palato Chocolate in Honduras Instagram: Palato Chocolate Olga Yarovikova chocolatier and Managing Director of Amazing Cacao in St. Petersburg, Russia Instagram: Amazing Cacao Where to find Lauren, host of Well Tempered Media productions and chocolate maker at WKND Chocolate: Instagram: @wkndchocolate Twitter: @wkndchocolate Articles, podcasts, chocolate recipes, and Conversations in Cocoa at laurenonthewknd.substack.com
Description: Well Tempered Live; a compilation of #womeninchocolate interviews recorded live during the 2019 edition - and 25th anniversary - of the Salon du Chocolat, at the Paris Expo Porte de Versailles in Paris, France. This special episode of the Well Tempered chocolate podcast features three distinct perspectives, from three very unique countries: Grenada, Honduras, and Russia — all with specialty cacao and bean-to-bar or tree-to-bar concepts at the core of their businesses. Whether through agritourism, direct trade, international export, local distribution, and so on, the leaders of these chocolate companies reveal quick facts about their experience in the cocoa sector. Meet the guests below, and listen to the complementing podcast on Apple Podcasts or download directly here. Podcast RSS Featuring interviews with: Shadel Nyack Compton third generation proprietor of Belmont Estate in Grenada Instagram: Belmont Estate Monica Pedemonte founder and chocolate maker at Palato Chocolate in Honduras Instagram: Palato Chocolate Olga Yarovikova chocolatier and Managing Director of Amazing Cacao in St. Petersburg, Russia Instagram: Amazing Cacao Where to find Lauren, host of Well Tempered Media productions and chocolate maker at WKND Chocolate: Instagram: @wkndchocolate Twitter: @wkndchocolate Articles, podcasts, chocolate recipes, and Conversations in Cocoa at laurenonthewknd.substack.com