SPM #531: Making Three Different Pizza Styles with One Dough Recipe - Blue Square Pizza Smart Pizza Marketing Podcast
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- Management
In this podcast episode, Bruce Irving interviews Troy from Blue Square Pizza, a pizza dough expert. They discuss Troy's journey in the pizza industry, his passion for dough, and the evolution of his pizza-making process. Troy shares how he creates three different styles of pizza using one dough recipe and the importance of studying bread making in pizza making.
Chapters
00:00 Introduction and Troy's Pizza Journey
07:31 Creating Three Styles of Pizza with One Dough Recipe
11:40 The Influence of Bread Making in Pizza Making
24:00 Experimenting with Flour Blends for Pizza Dough
25:22 Matching Flour and Oven to Pizza Styles
26:14 The Flavorful Transition: From Commercial Yeast to Sourdough
34:38 Streamlining Operations with Technology: AI Ordering Systems and Inventory Management
MY OTHER SOCIALS:
🎙 My podcast Smart Pizza Marketing where I interview entrepreneurs, creators and other inspiring people -
🌍 My website / blog - https://www.smartpizzamarketing.com
🐦 Twitter - https://twitter.com/spmpod
📸 Instagram - https://instagram.com/smartpizzamarketing
📱 TikTok - https://www.tiktok.com/@smartpizzamarketing
👨💻 Linkedin - https://www.linkedin.com/in/smartpizzamarketing
🎥 Facebook - https://www.facebook.com/smartpizzamarketing
Learn from us: https://www.smartpizzamarketing.com/mastermind
Work with us: https://www.smartpizzamarketing.com/work
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Send in a voice message: https://podcasters.spotify.com/pod/show/spmpod/message
In this podcast episode, Bruce Irving interviews Troy from Blue Square Pizza, a pizza dough expert. They discuss Troy's journey in the pizza industry, his passion for dough, and the evolution of his pizza-making process. Troy shares how he creates three different styles of pizza using one dough recipe and the importance of studying bread making in pizza making.
Chapters
00:00 Introduction and Troy's Pizza Journey
07:31 Creating Three Styles of Pizza with One Dough Recipe
11:40 The Influence of Bread Making in Pizza Making
24:00 Experimenting with Flour Blends for Pizza Dough
25:22 Matching Flour and Oven to Pizza Styles
26:14 The Flavorful Transition: From Commercial Yeast to Sourdough
34:38 Streamlining Operations with Technology: AI Ordering Systems and Inventory Management
MY OTHER SOCIALS:
🎙 My podcast Smart Pizza Marketing where I interview entrepreneurs, creators and other inspiring people -
🌍 My website / blog - https://www.smartpizzamarketing.com
🐦 Twitter - https://twitter.com/spmpod
📸 Instagram - https://instagram.com/smartpizzamarketing
📱 TikTok - https://www.tiktok.com/@smartpizzamarketing
👨💻 Linkedin - https://www.linkedin.com/in/smartpizzamarketing
🎥 Facebook - https://www.facebook.com/smartpizzamarketing
Learn from us: https://www.smartpizzamarketing.com/mastermind
Work with us: https://www.smartpizzamarketing.com/work
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Send in a voice message: https://podcasters.spotify.com/pod/show/spmpod/message
47 min