1 hr 16 min
Stack’s Diner & Sergio Díaz De Rojas (Live) Snacky Tunes
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- Food
Snacky Tunes is on the continent for an all new episode of delicious food and fantastic music. Darin’s first stop is Amsterdam, where he chats with Kevin Kearny & Amber Leugs of the newly opened Stacks Diner. They talk about the road to opening, American food in the Netherlands, and what’s on the nightly soundtrack. Then it’s over to Spain for a hang with Sergio Díaz De Rojas, whose new album, Muerte en una tarde de verano, was released on March 10th. He shares the inspiring influence of his grandfather & great aunt, the story behind the new release, and what he likes to cook when he’s at home.
Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.
Snacky Tunes is on the continent for an all new episode of delicious food and fantastic music. Darin’s first stop is Amsterdam, where he chats with Kevin Kearny & Amber Leugs of the newly opened Stacks Diner. They talk about the road to opening, American food in the Netherlands, and what’s on the nightly soundtrack. Then it’s over to Spain for a hang with Sergio Díaz De Rojas, whose new album, Muerte en una tarde de verano, was released on March 10th. He shares the inspiring influence of his grandfather & great aunt, the story behind the new release, and what he likes to cook when he’s at home.
Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features 77 of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.
1 hr 16 min