59 min

Superintendent Series: Ryan Tuxhorn of Somerset Hills Country Club The Fried Egg Golf Podcast

    • Golf

Ryan Tuxhorn (@r_tuxhorn) joins Andy Johnson for the latest edition of our Superintendent Series. Ryan went straight from college to working as an intern and making his way through the ranks at Merion Golf Club. He shares how his experiences there shaped his philosophies on everything from course maintenance to green speeds, and prepared him for his job as superintendent at Somerset Hills Country Club, where he has been for the past 13 years. He and Andy discuss the restoration work at Somerset Hills, how his approach has changed over the years, and his budding maple syrup business, which keeps him busy through the long New Jersey winters.


The Superintendent Series is brought to you by the Toro Company.

Ryan Tuxhorn (@r_tuxhorn) joins Andy Johnson for the latest edition of our Superintendent Series. Ryan went straight from college to working as an intern and making his way through the ranks at Merion Golf Club. He shares how his experiences there shaped his philosophies on everything from course maintenance to green speeds, and prepared him for his job as superintendent at Somerset Hills Country Club, where he has been for the past 13 years. He and Andy discuss the restoration work at Somerset Hills, how his approach has changed over the years, and his budding maple syrup business, which keeps him busy through the long New Jersey winters.


The Superintendent Series is brought to you by the Toro Company.

59 min