31 min

Taking Technology to the Next Level - Scott Gillman of Dine Technology Digital Hospitality

    • Marketing

Scott Gillman is the CEO of Dine Technology, Mascott Corporation, and partner with Restaurant365. Gillman and company has built and operated over 70 restaurants. With the increased implementation of technology, Gillman continues to push his partners to build products that become learning tools. During the Restaurant Transformation Tour, Gillman sat down with Digital Hospitality host Shawn Walchef of Cali BBQ Media and Restaurant365's co-Founder Tony Smith to discuss the "this or that" ratio, doing the hard work, and helping technology serve as a learning tool.Be sure to grab your tickets to the Restaurant365 Transformation Tour 2023 coming to a city near you.

Watch now

https://youtu.be/h9imJs_na0w
 5/5
Interview Takeaways The "This to That" Ratio - According to Scott Gillman, people who typically start restaurants are not "financial people". Now, with the increased implementation of technology it is important for owners to be cognizant of what is profitable, even it may carry a cost on the front end.You Can't Eliminate the Hard Work - One question that Scott Gillman wish he had asked onstage at the Restaurant Transformation Tour is one that spoke to client frustration. Sometimes, though, even implementing systems like Restaurant365 doesn't eliminate old fashion, tried and true hard work.Building a Learning Tool - Restaurant365 and Dine Technologies are wonderful pieces of technology. Scott Gillman understands a great product includes the ability to be a learning tool and not simply great programming. Cali BBQ MediaDigital Hospitality is an interview-based video podcast hosted by business owner Shawn P. Walchef (@shawnpwalchef) and produced by his Cali BBQ Media company. The weekly digital series explores the ways successful businesses and entrepreneurs have merged old and new with innovative digital strategies that harness the power of the Internet and social media. Shawn is the founder of Cali BBQ Media and creator of the Restaurant Influencers podcast on Entrepreneur Media.➤ Restaurant Influencers — https://link.chtbl.com/RIpodcast➤ Business Coaching — https://forms.gle/cnQ3sefMcAxQXbKa6➤ Cali BBQ Content — https://content.calibbq.media  

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Scott Gillman is the CEO of Dine Technology, Mascott Corporation, and partner with Restaurant365. Gillman and company has built and operated over 70 restaurants. With the increased implementation of technology, Gillman continues to push his partners to build products that become learning tools. During the Restaurant Transformation Tour, Gillman sat down with Digital Hospitality host Shawn Walchef of Cali BBQ Media and Restaurant365's co-Founder Tony Smith to discuss the "this or that" ratio, doing the hard work, and helping technology serve as a learning tool.Be sure to grab your tickets to the Restaurant365 Transformation Tour 2023 coming to a city near you.

Watch now

https://youtu.be/h9imJs_na0w
 5/5
Interview Takeaways The "This to That" Ratio - According to Scott Gillman, people who typically start restaurants are not "financial people". Now, with the increased implementation of technology it is important for owners to be cognizant of what is profitable, even it may carry a cost on the front end.You Can't Eliminate the Hard Work - One question that Scott Gillman wish he had asked onstage at the Restaurant Transformation Tour is one that spoke to client frustration. Sometimes, though, even implementing systems like Restaurant365 doesn't eliminate old fashion, tried and true hard work.Building a Learning Tool - Restaurant365 and Dine Technologies are wonderful pieces of technology. Scott Gillman understands a great product includes the ability to be a learning tool and not simply great programming. Cali BBQ MediaDigital Hospitality is an interview-based video podcast hosted by business owner Shawn P. Walchef (@shawnpwalchef) and produced by his Cali BBQ Media company. The weekly digital series explores the ways successful businesses and entrepreneurs have merged old and new with innovative digital strategies that harness the power of the Internet and social media. Shawn is the founder of Cali BBQ Media and creator of the Restaurant Influencers podcast on Entrepreneur Media.➤ Restaurant Influencers — https://link.chtbl.com/RIpodcast➤ Business Coaching — https://forms.gle/cnQ3sefMcAxQXbKa6➤ Cali BBQ Content — https://content.calibbq.media  

Facebook


Twitter


Youtube


Apple


Instagram


Linkedin


Spotify

31 min