57 episodes
The Best Thing I Ever Ate Food Network
-
- Arts
-
-
4.8 • 20 Ratings
-
Food Network stars showcase dishes at the top of their must-try lists. With direct audio from the hit Food Network TV series, chefs and cooks that have mastered these eats give the lowdown on how they're made.Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information.
-
Reinvented Classics ft. Tyler Florence, Scott Conant and Ted Allen
Imagine a dish that tastes like Eggs Benedict but doesn't look anything like it, or fish tacos turned inside out! In this episode, Giada, Tyler and others reveal their favorite CLASSIC dishes that have been REINVENTED.
Giada De Laurentiis starts off with churros from La Casita Mexicana Cat Cora goes for the lobster pot pie in Maine Tyler Florence has the crab roll from Fish Robert Irvine loves the devil-ish eggs from Founding Farmers Scott Conant takes us to New York City for a cheesecake lollipop tree Chris Cosentino can’t get enough of the pork belly cubano Aaron Sanchez goes for the fish tacos Ted Allen travels to New York City for eggs benedict Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information. -
For Brunch ft. Aaron Sanchez, Duff Goldman and Alex Guarnaschelli
No need to get up early, but if you hit snooze you'll lose on tasting these incredible BEST EVER dishes Alex, Claire, Duff and others say are a must-have FOR BRUNCH.
Claire Robinson kicks things off with a haute pocket in Denver, COAlex Guarnaschelli goes for the french toast from Norma’sBeau MacMillan loves the waffle dogs from Over EasyAaron Sanchez takes us to Carbondale, CO for menudoFrank Bruni has the tasty croque monsieurMelissa d’Arabian loves the oven baked omelet from Walk Bros.Marcela Valladolid travels to Chula Vista, CA for chilaquilesDuff Goldman closes things out with crab cakes from Pierpoint in Baltimore, MDHungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information. -
On A Stick ft. Tyler Florence, Cat Cora and Giada De Laurentiis
Giada, Cat, Claire, Tyler and others go beyond the county fair to find the dishes they say taste the BEST ... on a stick!
Tyler Florence kicks things off with corn! Adam Gertler goes for a lollipop trio in California Claire Robinson keeps it classic with a corn dog from Shake ShackCat Cora has a refreshing strawberry ice pop Simon Majumdar heads to Golden Deli for some shrimpAlex Guarnaschelli has a delicious carmel apple David Myers travels to Los Angeles for meatball yakitori Giada De Laurentiis closes things out with a fancy take on the caprese salad Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information. -
I Ever Made For the Holidays ft. Cat Cora, Ted Allen and Scott Conant
Succulent juicy prime rib, sweet and delicious butter tarts, and a sizzling crispy rack of pork are just a few of the mouthwatering dishes being cooked by your favorite Food Network stars.
Aaron Sanchez kicks things off with cornish hens and chorizo stuffing Cat Cora loves crab buon natale Alex Guarnaschelli goes for the prime rib Chris Cosentino can’t resist doughboys Scott Conant keeps it classic with seafood spaghetti Beau MacMillan shares his love for butter tartsEric Greenspan goes for beet and carrot latkes Ted Allen can’t resist a rack of pork Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information. -
With Garlic ft. Adam Gertler, Duff Goldman and Simon Majumdar
No one's getting kissed after this! Duff, Melissa d'Arabian, Alex Guarnaschelli and others reveal the dishes they love most with GARLIC.
Adam Gertler kicks things off with a burger from Kuma's CornerMelissa d’Arabian keeps it classic with spaghetti in Burlington, VTRocco DiSprito takes us to New York City for garlic shrimpMichael Psilakis heads to Katz’s Deli for garlic beef sausageSimon Majumdar loves the cream of garlic soup from BayonaAlex Guarnaschelli can't resist the garlic bread from Rosarios RistoranteEric Geenspan has the garlic naanDuff Goldman ends things with chicken in Los AngelesHungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information. -
That I’m Thankful For ft. Alex Guarnaschelli, Robert Irvine and Cat Cora
In this special holiday episode, Claire Robinson, Cat Cora, Robert Irvine and more share their best-ever Thanksgiving treats.
Claire Robinson kicks things off with a pulled turkey sandwich from Hog Heaven Cat Cora can’t resist vegetable dumplings Michael Psilakis takes us to Gotham Bar & Grill for a Thanksgiving dinner Alex Guarnaschelli heads to Nantucket for a turkey sandwich Jeff Henderson loves the sweet potato cheesecake from Harriet’s Troy Johnson keeps it classy with a pumpkin martini Robert Irvine goes to New York City for a Victoria sandwich cake Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.
Hosted on Acast. See acast.com/privacy for more information.
Customer Reviews
Love it
I’m often cross stitching or cooking while this is on tv, so my eyes are down. This form is great for me due to being able to listen anytime.
Doesn’t work without pics
I love The Best Thing I Ever Ate on tv, but the podcast version doesn’t really work for me. The whole concept of this show is listening to chefs talk about their favorite dishes and seeing how they’re made—food porn! Yay! But with no video, it’s like reading a cook book with no pictures. Pretty boring. Don’t really get why this is a podcast…