#RDChat: Deep Diving w/ Vanessa Rissetto, MS, RD, CDN The Business of Wellness

My friend Vanessa Rissetto, MS, RD, CDN is the CEO and co-founder of Culina Health and the Director of NYU's Dietetic Internship Program and let me tell you, she's coming in HOT today, people!!! We laughed a lot (as usual); we learned a lot (as usual); we reminisced about eating chocolate and making Miralax smoothies (...as usual). You'll love this episode, but DEFINITELY start listening ASAP if you're interested in:
Education, power & privilege in nutrition communications
Entrepreneurship: The skills, surprises, set-backs, challenges, of transforming an in-person business to the digital world. Branding & marketing: Why healthcare practitioners need to learn this sh*t in SCHOOL! Clinical nutrition vs. private practice: Why dietitians are critical to an interdisciplinary healthcare team & nuances of working in a clinical setting Food & Nutrition - Industry Predictions for 2022 I'm covering this question at the top of the episode: What's the difference between a registered dietitian and a nutritionist?
Follow us on Instagram @vanessarissettord & @jaclynlondonrd & share your food & nutrition questions w/ us Learn more or book a session ASAP: https://culinahealth.com/ If you like this podcast, you'll love this audiobook: https://www.audible.com/pd/Dressing-on-the-Side-and-Other-Diet-Myths-Debunked-Audiobook/B07MKS3187?qid=1639589078&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=HZKEYW664VDA64B16Z83 Subscribe to On the Side with Jackie London on Apple Podcasts (https://podcasts.apple.com/us/podcast/introducing-on-the-side-with-jackie-london/id1575619683?i=1000528162765), Spotify (https://open.spotify.com/show/25ctK1SgMFMV45axeXVR59), or wherever you listen. More listener q&a's and food/nutrition topic deep-dives on YouTube: https://www.youtube.com/channel/UCwfCcFBpKrvgsoJfCcVluKg