12 episodes

We all have different perspectives and experiences surrounding food, but it's not that often that we have opportunities to truly understand other people's relationship with it. On this podcast Claire hosts conversations about life, eating, and the culture around food. From gluten free diets, to veganism, to eating in foreign countries, listen to get a window into diets that are similar or different to your own. Claire is 17 and has been gluten free and dairy free since age 13, and went vegetarian a year later. She recently committed to a fully vegan diet and has been learning a lot along the way. This podcast is for the foodie in all of us to explore the unfamiliar. This podcast comes out on Mondays about twice a month. To learn more about Claire and visit www.clairecancook.co or @clairecancook on Instagram.

The Claire Can Cook Podcast Claire F

    • Food
    • 4.9, 42 Ratings

We all have different perspectives and experiences surrounding food, but it's not that often that we have opportunities to truly understand other people's relationship with it. On this podcast Claire hosts conversations about life, eating, and the culture around food. From gluten free diets, to veganism, to eating in foreign countries, listen to get a window into diets that are similar or different to your own. Claire is 17 and has been gluten free and dairy free since age 13, and went vegetarian a year later. She recently committed to a fully vegan diet and has been learning a lot along the way. This podcast is for the foodie in all of us to explore the unfamiliar. This podcast comes out on Mondays about twice a month. To learn more about Claire and visit www.clairecancook.co or @clairecancook on Instagram.

Customer Reviews

4.9 out of 5
42 Ratings

42 Ratings

VP Panch ,

YASSSSS

I love listening to Claire Can Cook. Love hearing her perspective and her podcast!

greer moss ,

i love claire

lovely podcast from a lovely lady

Cgiraffe ,

Engaging food perspectives

I love the CCC podcast! Claire guides the conversation while engaging her guests. It’s so interesting to hear the diverse perspectives and stories about food and cooking on the show. My favorite is the pineapple sorbet mini episode.

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