25 min
The Journey to High on the Hog with Roger Ross Williams The Stephen Satterfield Show
-
- Food
Welcome back to season 2 of The Stephen Satterfield Show! This season we talk to some of the most dynamic people doing passion filled work in the food world.
We're especially thrilled to be starting off this season with the incredibly accomplished Roger Ross William, director of both seasons of High on the Hog. Roger is an Oscar, Emmy, and Peabody award winning director and producer, and the founder of the production company One Story Up. With the release of his first scripted feature Cassandro, The Supermodels on Apple TV+ and Stamped from the Beginning, based on the book by Ibram X. Kendi, on Netflix and season 2 of High on the Hog, Roger has a lot to share about his very fruitful fall.
We’re honored to have the opportunity to sit down with Roger and learn nuggets of expertise from him, what sparks his cinematic masterpieces, and recap the experience of filming High on the Hog.
If you have a question about the second season of High on the Hog, you can email them to celine@whetstonemedia.com
Learn more about Roger Ross Williams work at rogerrosswilliams.com/
Follow us on IG and Threads @whetstonemedia. Learn more about Whetstone Media at https://www.whetstonemagazine.com/
Produced by Whetstone Radio Collective
Music by Catherine Yang
Welcome back to season 2 of The Stephen Satterfield Show! This season we talk to some of the most dynamic people doing passion filled work in the food world.
We're especially thrilled to be starting off this season with the incredibly accomplished Roger Ross William, director of both seasons of High on the Hog. Roger is an Oscar, Emmy, and Peabody award winning director and producer, and the founder of the production company One Story Up. With the release of his first scripted feature Cassandro, The Supermodels on Apple TV+ and Stamped from the Beginning, based on the book by Ibram X. Kendi, on Netflix and season 2 of High on the Hog, Roger has a lot to share about his very fruitful fall.
We’re honored to have the opportunity to sit down with Roger and learn nuggets of expertise from him, what sparks his cinematic masterpieces, and recap the experience of filming High on the Hog.
If you have a question about the second season of High on the Hog, you can email them to celine@whetstonemedia.com
Learn more about Roger Ross Williams work at rogerrosswilliams.com/
Follow us on IG and Threads @whetstonemedia. Learn more about Whetstone Media at https://www.whetstonemagazine.com/
Produced by Whetstone Radio Collective
Music by Catherine Yang
25 min