72 episodes

Conversations with athletes, entrepreneurs, ranchers, educators. People who are impacting the health of humans, the welfare of animals, and the regeneration of our land.

Show notes and more at http://www.epicbar.com

The Meatcast by EPIC Provisions EPIC Provisions

    • Fitness
    • 4.7, 82 Ratings

Conversations with athletes, entrepreneurs, ranchers, educators. People who are impacting the health of humans, the welfare of animals, and the regeneration of our land.

Show notes and more at http://www.epicbar.com

    Episode 70: From shooting wedding portraits to producing regenerative meat with Carrie Richards

    Episode 70: From shooting wedding portraits to producing regenerative meat with Carrie Richards

    Meet Carrie Richards from Richard's Grass Fed Beef. Like many, Carrie stumbled onto the better meat movement through a personal quest for better health. Unlike many, she turned it into her career. Carrie and I discuss her journey from wedding photographer to regenerative rancher, expensive mistakes she made early on, and how the pandemic has highlighted where the bottlenecks exist in the meat supply chain

    • 54 min
    Episode 69: How to give a TEDx talk on Regenerative Ag with Bobby Gill from the Savory Institute

    Episode 69: How to give a TEDx talk on Regenerative Ag with Bobby Gill from the Savory Institute

    We've got Bobby Gill from The Savory Institute.  Since Bobby was last on the Meatcast he’s given a TED talk on the TEDx stage, he’s turned the tables on lab-grown meat, and he was mentioned by name on the Joe Rogan podcast. 

    • 51 min
    Episode 68: Robb Wolf - Why our planet needs meat and is Regenerative Ag being censored?

    Episode 68: Robb Wolf - Why our planet needs meat and is Regenerative Ag being censored?

    The podfather of Paleo and New York Times best-selling author, Robb Wolf returns to the Meatcast.  Robb has been a guest multiple times on podcasts like Joe Rogan and continues to be a leader in the ancestral-health and regenerative ag movement...

    • 47 min
    Episode 67: The Science Behind the Carnivore Diet w Dr Paul Saladino

    Episode 67: The Science Behind the Carnivore Diet w Dr Paul Saladino

    This week we are digging into the science behind the Carnivore Diet with the "Carnivore MD", Dr Paul Saladino. If you listened to our previous episode on Carnivore with Dr. Shawn Baker, consider that an introduction to the Carnivore Diet whereas this episode is definitely a deeper dive on all things Carnivore.  

    Quick reminder: The views and opinions expressed by those on the podcast are their own, and don’t always represent those of EPIC or its affiliates.

    • 1 hr
    Episode 66: Fat-Fueled Family with Keto Coach Danny Vega

    Episode 66: Fat-Fueled Family with Keto Coach Danny Vega

    Meet Danny Vega, a former D1 college athlete and strength coach, who’s now a trusted expert within the Keto community. We’ve talked with a few Keto experts, but this is our first conversation where we really explore the impact of family-wide adoption.

    The views and opinions expressed by those on the podcast are their own, and don’t always represent those of EPIC or its affiliates.

    • 54 min
    Episode 65: A Carnivore Diet Primer w/Dr Shawn Baker

    Episode 65: A Carnivore Diet Primer w/Dr Shawn Baker

    This week we’ve got Dr Shawn Baker, an accomplished athlete and orthopedic surgeon who’s credited with popularizing the Carnivore Diet.  He has been featured on other podcasts including Joe Rogan. If the Carnivore Diet is something you’re curious about, this is going to be a great listen for you.

    • 44 min

Customer Reviews

4.7 out of 5
82 Ratings

82 Ratings

Flaumur ,

Always fresh!

Love, love this podcast! Great interviewer and wonderfully selected guests! Fantastic information for real life. I know I live a healthier and more self aware life because of interviews on this podcast. It’s easy to follow and understand and there is always great info in the details for my overly obsessed love for all things meat!

Jonathan steffany ,

Backed by a Butcher

Thank you Epic , and Eric Lee this podcast is such a great venue and vehicle for the sustainability movement and everything that so many butchers , fish mongers , farmers are trying to get out there .

Liveinyourbody ,

Exceptional episode about Butchery

Meatcast is always terrific. And Ep 50 is exceptional. Both the feature about butchery at Salt and Thyme. And the discussion about sustainability at GM. Great work, Eric.

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