The story behind becoming a 6-figure private chef w/ Hannes Hennche Sunday Sauce

Say hello to Hannes Hennche, a former Michelin star restaurant chef who now specializes in teaching chefs how to earn six figures working in the private service industry.
On today’s episode, Hannes comes to the table with tools on how to stop trading time for money, the keys to finding your ideal client and an entire masterclass on securing financial and personal freedom as a chef.
I loved our conversation, and I know you will too!
To learn more about Hannes' story, connect with him below:
LinkedIn: https://www.linkedin.com/in/hannes-hennche/
Facebook:  https://www.facebook.com/thepathtowellth
Instagram: https://www.instagram.com/hanneshennche/
https://youtube.com/@hanneshennche
Podcast: https://podcasts.apple.com/ph/podcast/the-private-chef-podcast-serving-the-1/id1648363134
http://www.privatechef.cc/
https://wellthycapital.com/