Working Ranch Radio Show Justin Mills

The use of Antibiotics, Implants, and Feed Supplements... honestly it feels like the start of an awkward conversation. However, Dr. Michael Apley (KSU) unpacks these topics as we not only talk through the history of Antibiotics in our food animals, but also their purpose in today’s cattle industry… from both an animal efficiency point of view but also from an animal welfare perspective. Then we'll have a discussion on Implants being used and the narratives in our industry by both producers and consumers that tend create division.  Then we'll get into the uses and value of using Ionophores and Beta Agonists in our livestock feed.
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The USDA closed the loophole that requires IF a beef product CHOOSES to be labeled a "Product of the USA" it must be Born, Raised, Slaughtered, and Processed in the USA.  Leo McDonnell is my guest as we get his take on this change.  It's a topic he has been advocating for, for 25 years. And as we know Country of Origin Labeling has been a controversial issue in our industry for many years.  So, what clicked… what was it in these latest changes that brought agreement amongst industry groups that have been at odds in the past on this issue?  We’ll discuss that as well as his thoughts on the WTO, the results of the Consumer Survey on beef products, and why he believes this voluntary approach to Country-of-Origin Labeling could build cooperation in the industry.
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Over 6 million head, that’s the size of the cattle herd in the state of Kansas and today Matt Perrier (Dalebanks Angus & host of Practically Ranching), 5th generation rancher from Eureka, KS, walks us through the history of the Kansas Cattle Industry. From those iconic Kansas cow towns to the expansion of the railroad, the arrival of the Black Angus in the US, and the Kansas City Stockyards and Packing houses.  We'll also talk about the evolution of the Kansas Cattle Industry since the early 1900’s and how Kansas is a state that literally has every facet of the beef industry inside its boarders... from the rancher or the farmers to the feeder and the packer.  Doesn't matter what part of the country you're from, you might be surprised in what you learn about what Kansas has to do with your ranching operation.
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Estate Planning... a topic nearly every ranch family will have to… or has dealt with.  Attorney Dal Houston walks us through the various topics like: the difference between a Will and a Trust; the difference between a Revocable Trust and an Irrevocable Trust as well as discussion on Joint Tenancy, Partnerships, and LLC’s.  You may have heard this topic before, but it's crucial to the sustainability of our family ranches... and how much you wanna bet you’ll hear something this time around that you missed the first time.    
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It's the second most costly animal health issue in our industry… Lameness. And today Dr. Lacey Fahrmeier is my guest as we discuss the factors that contribute to animals coming up lame.  We'll talk about nutrition, the environment and even your genetics.  Also, not everything is Footrot and how improper diagnosis can have long-term effects. Plus, what does naval infection in these baby calves have to do with lameness?  Today we cover all the angles of lameness in our cattle and begin to understand that, what is being manifested in the soundness of our cattle could be from an underling issue.
#workingranchmagazine #workingranchnation #justinmills.wyocowboy #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #Gelbvieh #DiamondV #valleyvet #footrot #lameness #navalinfection #longevity 

Buying bulls in a BIG investment.  Dr. Mark Johnson with Oklahoma State University Extension is back with us to bring into context some practical insight when searching for and buying bulls. It starts with defining the purpose and role that bull will be playing in shaping the desired outcome.  We'll discuss how you can determine what the value of a good bull is to your operation and the factors you may want to consider in your bull buying decision.
Links:
Video from OK State Extension
Cow-Calf Corner | February 5, 2024 
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