14 episodes
The Wynn's Kitchen Podcast Wynn Austin
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- Business
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4.8 • 15 Ratings
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The host, Wynn Austin is the founder of Wynn's Kitchen, San Diego mom, and an ambassador for healthy living. In 2016, on her healing health journey she found it impossible to find an Asian sauce that did not have sugar, soy, or gluten which led her to start her business. Without any professional background in culinary or the consumer product food business, she learned through connecting with people and seeking out resources. In the Kitchen with Wynn Podcast will have candid and unedited conversations, just like you you were there in the kitchen listening in! Wynn shares her own candid stories of challenges and successes of her entrepreneurial journey. She also connects with food entrepreneurs, and other guests that can share their journey, knowledge and advice on what it takes to launch and grow a consumer product food business. Wynn's goal is to help other food entrepreneurs learn and get inspired on their own journey. You can check out Wynn's Kitchen's products & recipes on her website:https://wynnskitchen.com
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Episode 14: Save Time, Money, and Avoid Mistakes by Leveraging expertise from CPG Experts on CPG Brains
In this podcast episode, I interviewed our special guest Phil Gorman, the founder of CPG Brains, an online marketplace connecting CPG brands with independent industry experts. Phil shares his journey as a CPG brand owner and the challenges he faced in finding the right consultants and resources. He explains how CPG Brains aims to provide a platform for brands to connect with experts in various sectors, including sales and marketing, operations, finance, and e-commerce. The platform offers fle...
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Celebrate Your Progress to Keep Moving Forward
To kick off 2024, one of my goals is to hop on the mic and create more solo episodes! This past year has been a transformative year for me and for Wynn’s Kitchen. Many people have asked me how I created a sauce from my kitchen, to eventually landing on the shelves of grocery stores. I’m ready to start sharing my journey of how I got into this business and the lessons that I’m learning along the way.To jumpstart my solo series, I would like to share my word for 2024! Every year, I like to pick...
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Episode 12: Bringing the power of Ginseng to the forefront with Juliet Blake, founder of Ginsa
Welcome to "The Wynn's Kitchen Podcast" In this episode, I have a special guest, Juliet Blake - founder of Ginsa - a brand new, sparkling ginseng tonic beverage.In this episode, not only do we discuss how we share a passion of sharing flavors from our own culture with the world, but also the challenges it takes in starting a natural food and beverage brand. With over 20 years of experience in the beverage business, Juliet shares her foundational strategy for scaling a consum...
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Episode: 11: Nature's Alchemy The Enchanting affects of Fermentation with Madge's Food
Welcome to "In the Kitchen With Wynn" In this podcast, we delve into the fascinating world of nutrition and fermentation. Our special guest is Mike Miller, CEO of Madge's Food.Join us as we embark on a flavorful journey, uncovering the secrets behind the importance of gut health and the positive impact of fermentation on our well-being. Mike shares with us the magic of probiotics, the intricate fermentation processes, and gain insights into the diverse range of flavors and texture...
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Episode 10: Unleashing the Magic of Storytelling with Courtney Shane
Get ready to learn the magic of unleashing the magic of storytelling to engage, inspire, and connect with your audience on a deeper level. Do you have a compelling brand story? How important is storytelling for your business?In this month's episode, I had a in-depth conversation with Courtney Shane, Founder & CEO of Challenger Brand Group, a consulting firm that builds consumer-focused strategies for emerging brands.Storytelling sounds so simple right? It's actually something that m...
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Episode: 9: Never Ignore Your Dreams w/ Ellen Lee
On this inspiring episode of In the Kitchen with Wynn, we head into the journey of Ellen C. Lee—professional organizer and author of cookbook "Food That Anchors." With her love of organizing and food, Ellen was able to make healthy and quick meals in her kitchen to fit her on the go lifestyle. She never imagined that she would be destine to write a cookbook. Her destiny found her when she would create workshops and would bring food for the guests attending. She was taken aback when the ...
Customer Reviews
She willing to help
Listen to Wynn and you’ll understand right away that she wants to help. Learn from her mistakes, she has become more focused in her business because of her first hand experiences building her brand.
Love the stories!
I get so inspired hearing the stories of these entrepreneurs!