1 hr 2 min

Three Experts Walk into a Lunchroom... and we end up with one piece of advice‪.‬ Didn't I Just Feed You

    • Parenting

In the last episode of this three part series on school lunches, Stacie and Meghan explore the lunch box from three wildly different lenses. We ask an elementary school teacher to dish on what really happens in the lunchroom. Laura Fuentes of MOMables talks us through the perspective shift you'll need when your kiddos is diagnosed with a food allergy — and has great advice for what other parents in the classroom can do to support those allergic kids. Finally we talk with chef and artist Jenny Dorsey about her "Privilege" project and what it is like to grow up eating authentic Chinese cuisine in a cafeteria full of corn dogs and frozen pizza. 
You can find more details on this show and more from us at https://didntijustfeedyou.com
See acast.com/privacy for privacy and opt-out information.


Our Sponsors:
* Check out Manukora and use my code DIJFY for a great deal: https://manukora.com
* Check out Whole Foods : https://www.wholefoodsmarket.com
* Go to www.badlandsfood.com/DIJFY to learn how you can see incredible changes in your dog’s health!
* Sign up today at butcherbox.com/DIJFY and use code DIJFY to choose your free offer and get $20 off.
* Visit HomeThreads.com/DIJFY today to get 15% off your first order!
* Visit armoire.style/DIJFY to get up to 50% off your first month, that’s up to $125 OFF! Never worry about what to wear again—try Armoire today!

Advertising Inquiries: https://redcircle.com/brands

Privacy & Opt-Out: https://redcircle.com/privacy

In the last episode of this three part series on school lunches, Stacie and Meghan explore the lunch box from three wildly different lenses. We ask an elementary school teacher to dish on what really happens in the lunchroom. Laura Fuentes of MOMables talks us through the perspective shift you'll need when your kiddos is diagnosed with a food allergy — and has great advice for what other parents in the classroom can do to support those allergic kids. Finally we talk with chef and artist Jenny Dorsey about her "Privilege" project and what it is like to grow up eating authentic Chinese cuisine in a cafeteria full of corn dogs and frozen pizza. 
You can find more details on this show and more from us at https://didntijustfeedyou.com
See acast.com/privacy for privacy and opt-out information.


Our Sponsors:
* Check out Manukora and use my code DIJFY for a great deal: https://manukora.com
* Check out Whole Foods : https://www.wholefoodsmarket.com
* Go to www.badlandsfood.com/DIJFY to learn how you can see incredible changes in your dog’s health!
* Sign up today at butcherbox.com/DIJFY and use code DIJFY to choose your free offer and get $20 off.
* Visit HomeThreads.com/DIJFY today to get 15% off your first order!
* Visit armoire.style/DIJFY to get up to 50% off your first month, that’s up to $125 OFF! Never worry about what to wear again—try Armoire today!

Advertising Inquiries: https://redcircle.com/brands

Privacy & Opt-Out: https://redcircle.com/privacy

1 hr 2 min