58 episodes

Jamie Mah is a writer, bartender and sommelier in beautiful Vancouver B.C. With his co- host Mickey Mcleod they take a comprehensive deep dive into everything food and culture in the city and around the globe.

Track & Food Podcast Jamie Mah / Mickey Mcleod

    • Food

Jamie Mah is a writer, bartender and sommelier in beautiful Vancouver B.C. With his co- host Mickey Mcleod they take a comprehensive deep dive into everything food and culture in the city and around the globe.

    Chef Alex Sandoval of Le Crocodile On Leaving Estela And New York City And Learning New Skills

    Chef Alex Sandoval of Le Crocodile On Leaving Estela And New York City And Learning New Skills

    Now brought to you by Scout Magazine. It's been just over a year since the pandemic upended everyone's lives. Some more than others, none probably more so than Chef Alex Sandoval of Le Crocodile. Jamie was intrigued to bring her on today so she could...

    • 1 hr 1 min
    Group Chat: Ron Oliver of PMA, Max Borrowman of Breakthrough, Kevin Brownlee of Bacardi And James Iranzad of Gooseneck Hospitality On New Restrictions And Seeing Things From The Other Side

    Group Chat: Ron Oliver of PMA, Max Borrowman of Breakthrough, Kevin Brownlee of Bacardi And James Iranzad of Gooseneck Hospitality On New Restrictions And Seeing Things From The Other Side

    Now brought to you by Scout Magazine. There isn't much to explain here. Indoor dining has been shelved for three weeks. Probably longer. It sucks. This is going to hurt a lot of restaurants. The boys dispel their feelings. Sadly, co-host Mickey McLeod...

    • 1 hr
    Group Chat: Bar Manager Conner Joseph of The Diamond and Chef Brandon Frederick of 33 Acres Brewing On Industry Life One Year After COVID-19

    Group Chat: Bar Manager Conner Joseph of The Diamond and Chef Brandon Frederick of 33 Acres Brewing On Industry Life One Year After COVID-19

    Now brought to you by Scout Magazine. This episode is also brought to you by Tullamore Dew Irish Whisky. We partnered with them to help bring awareness for their O'Everyone campaign. You can learn more about it here. Tullamore D.E.W. invites you to...

    • 52 min
    Grace Kennedy Of Livlite Grocery Delivery On The Zero Waste Mindset And Opening A New Business In Our Trying Time Of Covid 19

    Grace Kennedy Of Livlite Grocery Delivery On The Zero Waste Mindset And Opening A New Business In Our Trying Time Of Covid 19

    Now brought to you by Scout Magazine. In this episode we were excited to finally record again (Jamie got sick with Covid for 3 weeks - wank!) as well as chat with Grace Kennedy, the owner of Livlite, Vancouver’s newest zero waste grocery delivery...

    • 1 hr 8 min
    Taylor Chobotiuk on Diversity In Restaurants, Rewarding Leadership And Meaningful Conversations

    Taylor Chobotiuk on Diversity In Restaurants, Rewarding Leadership And Meaningful Conversations

    Now brought to you by Scout Magazine. In this episode we were thrilled to not only record again but excited to chat with Tacofino's head of Talent and Culture Taylor Chobotiuk about their Shift Change series on diversity in restaurants. Shift Change...

    • 56 min
    Giving Back To The Community With Bartender Max Curzon-Price Of The Diamond And Dallah El Chami of Superbaba

    Giving Back To The Community With Bartender Max Curzon-Price Of The Diamond And Dallah El Chami of Superbaba

    Now brought to by Scout Magazine. In this fun split episode it thrilled us to bring back on two of our most inspiring previous guests in Max Curzon-Price of Botanist and The Diamond and Dallah El Chami of Superbaba and the Vancouver Food and Beverage...

    • 1 hr 13 min

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