Exploring how sustainable practices can lead the nutraceutical industry to leverage food waste by-products into profitable ingredients and products.
For this sustainability series podcast episode, Debora Campos, founder and CEO of https://agrogrintech.com/ (AgroGrIN Tech) startup, joined us to share more about how sustainability practices and action points can lead the industry to partake into and drive a circular economy.
Tune in to hear about:
The importance for nutraceutical industries to consider new solutions for a more sustainable future
AgroGrIN Tech new technologies and processes’ benefits
AgroGrIN Tech’s first case study helping a company to become more sustainable
The steps to consider when implementing a circular economy through the supply chain
Industry’s whitespaces and the focus of startups to help the industry help to tackle these and the Sustainable Development Goals (SDGs)
Guest: Debora Campos, founder and CEO of https://agrogrintech.com/ (AgroGrIN Tech)
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