Welcome to Episode 31 of the Asian Hustle Network Podcast! We are very excited to have Vincent Kitirattragarn on this week's episode.
We interview Asian entrepreneurs around the world to amplify their voices and empower Asians to pursue their dreams and goals. We believe that each person has a message and a unique story from their entrepreneurial journey that they can share with all of us.
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Vincent Kitirattragarn is the founder of Dang Foods, the first and only Asian-American snack company. He is a Forbes 30 Under 30 honoree and has won multiple SOFI awards for “Best Snack”. He started the company in 2012 after he told his Thai-Chinese mother about his popup restaurant, and she gave him a recipe for Miang Kum, a Northern Thai dish that requires toasted coconut. Vincent made the dish, tasted the toasted coconut, and then immediately called his family to find more because it tasted so dang good. He then formed a company and named it Dang, after his mother.
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