25 min

Why care about trademarks‪?‬ Confidently Compliant: A Food Safety Podcast

    • Education

BRCGS and the Canadian Celiac Association have come together to discuss, ‘why care about trademarks?’ A trademark is a symbol used on packaged goods to support specific claims like being Gluten-Free. The Canadian Celiac Association will explain the positive impact these trademarks can make for those with Celiac and avoid having to scrutinize ingredient lists in the grocery store. BRCGS helps manufacturing sites demonstrate safe and legitimate claims through Food Safety Management Systems, ensuring that brand owners can build trust, and consumers can buy with complete confidence. See what goes on behind the trademark with Melissa Secord and Barry Meikle in this engaging podcast.
Learn more about the Gluten-Free Certification Program with BRCGS.

BRCGS and the Canadian Celiac Association have come together to discuss, ‘why care about trademarks?’ A trademark is a symbol used on packaged goods to support specific claims like being Gluten-Free. The Canadian Celiac Association will explain the positive impact these trademarks can make for those with Celiac and avoid having to scrutinize ingredient lists in the grocery store. BRCGS helps manufacturing sites demonstrate safe and legitimate claims through Food Safety Management Systems, ensuring that brand owners can build trust, and consumers can buy with complete confidence. See what goes on behind the trademark with Melissa Secord and Barry Meikle in this engaging podcast.
Learn more about the Gluten-Free Certification Program with BRCGS.

25 min

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