34 min

Wining and dining in France with Patricia Wells The Earful Tower: Paris

    • Places & Travel

This week it's food critic and cookbook author Patricia Wells. Originally from the US, she moved to Paris in 1980 where she worked as a restaurant critic for the International Herald Tribune and later the French weekly newspaper L’Express.
Along the way she has published 15 books and made a home in Paris and Chanteduc, in Provence. 
We also talk of how Patricia is selling her collection of antiques and furniture via antique's dealer Chez Pluie. You can find the collection: At Home with Patricia Wells by following this link.
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The Earful Tower exists thanks to support from its Patreon members. From $10 a month you can unlock almost endless extras including bonus podcast episodes, live video replays, special event invites, and our annually updated PDF guide to Paris. 
Membership takes only a minute to set up. Thank you for keeping this channel independent. 
For more from the Earful Tower, here are some handy links:
Website 
Weekly newsletter 

This week it's food critic and cookbook author Patricia Wells. Originally from the US, she moved to Paris in 1980 where she worked as a restaurant critic for the International Herald Tribune and later the French weekly newspaper L’Express.
Along the way she has published 15 books and made a home in Paris and Chanteduc, in Provence. 
We also talk of how Patricia is selling her collection of antiques and furniture via antique's dealer Chez Pluie. You can find the collection: At Home with Patricia Wells by following this link.
***********
The Earful Tower exists thanks to support from its Patreon members. From $10 a month you can unlock almost endless extras including bonus podcast episodes, live video replays, special event invites, and our annually updated PDF guide to Paris. 
Membership takes only a minute to set up. Thank you for keeping this channel independent. 
For more from the Earful Tower, here are some handy links:
Website 
Weekly newsletter 

34 min