Episode 8: Paul Berglund Salt to Taste
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- Society & Culture
This week, Chef Paul Berglund talks to David Ellner about his love of Italian food, the importance of good ingredients, and how being in the military gave him the discipline he needed to excel in the culinary world.
Make a few of Paul Berglund's favorite recipes yourself by downloading the Panna app, or heading over to www.pannacooking.com.
This week, Chef Paul Berglund talks to David Ellner about his love of Italian food, the importance of good ingredients, and how being in the military gave him the discipline he needed to excel in the culinary world.
Make a few of Paul Berglund's favorite recipes yourself by downloading the Panna app, or heading over to www.pannacooking.com.
13 min